Explore our wide range of Baltimore fine dining options, including contemporary South American and Mexican cuisine at Maximón, upscale seasonal fare and craft cocktails at The Bygone and Maryland-inspired eats in the comfort of your room. Discover the best Harbor East restaurants at Four Seasons.
All Food and Drink
Events
- Wednesday – Sunday, 5:00 pm – 10:00 pmBook now
Winter Village: Dine
Celebrate the season with an exclusive dining experience on our fourth-floor rooftop. Enjoy a monthly rotating prix fixe menu by Executive Chef Tristan Baker inside your own private cottage overlooking Baltimore’s Inner Harbor. - January 17–26, 2025
Dine to Donate
Enjoy a chef-curated prix fixe dining experience at The Bygone and Maximon, and Atlas Restaurant Group will automatically make a donation to TasteWise Kids, a nonprofit that offers Maryland kids fun ways to learn about food from source to plate, inspiring a lifetime of healthy eating.