Experience elevated bites at EDGE Bar paired with the finest spirits, vintage wines and handcrafted cocktails. Enjoy live music every Thursday and Friday in this rich yet refined ambiance.
HOURS
- Sunday – Thursday
- 11:00 am – 12:00 midnight
- Friday – Saturday
- 11:00 am – 1:00 am
Signature Dishes & Drinks
- EDGE BREAD
Whipped Butter Trio
- Bigeye Tuna Roll
Crisp Onion, Sushi Rice, Yuzu Kosho
- EDGE Old Fashioned
Stave-Smoked Woodford Reserve Bourbon, Juniper Berry Demerara, Angostura and Alpino Bitters
- DRAGON’S TONIC (NO ABV)
Fever-Tree Tonic, Blueberries, Lemon, Tarragon
- SHIFTING TIDES
Tito’s Vodka, Lavender Syrup, Lemon, Soda Water, Grapefruit Bitters
- Aperol Spritz
Prosecco, Aperol, Club Soda, Orange
- Espresso Martini and EDGE Martini
Two of our most classic cocktails at EDGE Bar
- SMOKED OLIVES
Castelvetrano, Citrus-Herb Marinade
Events
- March 22, 2025, 3:00 PM – 7:00 PMBook Now
Clicquot In The Snow
Join us for a festive evening at the pool terrace. Dance your evening away with a live DJ, while sipping on crisp Veuve Clicquot Champagne. Savour specialty cocktails handcrafted by our expert mixologists and indulge in hors d‘oeuvres crafted by our talented culinary team. - May 3, 3:00 pm – 7:00 pm
Derby Day Celebration
Celebrate the Kentucky Derby at our Rooftop Pool Terrace. Enjoy a complimentary mint julep upon arrival while a live DJ performs throughout the evening. Indulge in a delectable food buffet, showcasing an array of culinary delights. Whether you’re soaking in the sun or enjoying the evening breeze, our pool terrace provides the perfect backdrop for a day of celebration. - Every Saturday, 9:00 pm – 12:00 midnight
Saturday Night DJ Series
A live DJ will be performing an array of music ranging from deep house and electronic to jazz, soul, funk and classic hip-hop.
More Dining Options
- Details
In-Room Dining
Enjoy elevated 24-hour dining in the comfort of your room. Inspired by a globally driven progressive cuisine, our menu offers options for every age and palate. - Details
EDGE Restaurant
Enjoy a memorable dining experience in an upscale atmosphere at EDGE Restaurant & Bar with locally sourced seasonal ingredients and exceptional plates led by Executive Chef Josh Fryer.