This dynamic restaurant draws inspiration from across the Mediterranean with menus by Chef de Cuisine Claudio Leanza. Enjoy an open kitchen and interactive bar, as well as a captivating design that includes outdoor terrace seating.
Hours
- Breakfast
- 6:30 am – 11:00 am
- Lunch
- Saturday – Thursday 12:30 pm – 3:00 pm
- Dinner
- 6:00 pm – 11:00 pm Last Call 10:30 pm
- Aperitivo Alternativo
- Sunday – Thursday 6:00 pm – 8:00 pm
- Seafood Night
- Wednesday 7:00 pm – 10:30 pm
- Mediterranean Night
- Thursday 7:00 pm – 10:30 pm
- Friday Brunch
- Friday 1:00 pm – 4:00 pm
Signature Dishes
Lubina CarpaccioPeach Dressing, Basil Oil, Apple Relish, Passion Fruit, Cilantro
Bread and TomatoRomesco Gazpacho, Lemon Ricotta, Heirloom Tomatoes, Anchovies
Berry MuhammaraAubergine, Capsicum Compote, Cherry Syrup, Macadamia
SeabreamCaper and Olive Sofrito, Broccolini
US Prime Rib-EyeTomato and Chili Butter, Carrot Mutabal
Omani PrawnsChar-grilled Prawns, Sweet Chili Glaze, Lemon Zest
Mykonos CarrotsGreek Yogurt, Chickpea Pops, Harissa Carrots, Dill
Cherry and Almond CakeAmarena Compote, Mascarpone Ice Cream, Sour Cherry Sauce
Pastel de NataVanilla Custard, Cinnamon, Lemon Ice Cream
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