Jin Sha at Four Seasons Hotel Hangzhou at West Lake offers outstanding traditional Zhejiang flavours expertly prepared by Executive Chinese Chef Wang Yong, whose passion and vision knows no bounds whilst making the most finest local and seasonal ingredients. Jin Sha is celebrated for its boundless innovation, finest tea, premium wine selection and Chinese yellow wine (huangjiu). A traditional architectural style and a lively ambience with stunning landscape garden provides harmony between human and nature.
HOURS
- Lunch
- 11:30 am – 2:00 pm
- Dinner
- 5:30 pm – 9:00 pm
Awards
- Three diamonds in the Black Pearl Restaurant Guide 2018–2024
Signature Dishes
Shanghainese Braised Porkwith Abalone in Sweet Soy Sauce
Longjing Tea-Flavoured Cream BruleéThe essence of longjing tea lingers in the silky custard and evokes a delicate sweetness.
Jin Sha Crispy ChickenSpicy Salt and Soy Sauce
MEET THE TEAM
WANG YONG
Senior Executive Chinese ChefChef Wang Yong is a culinary mogul of Zhejiang and Shanghai cuisine. Under his leadership, Jin Sha has been the only restaurant in Hangzhou awarded a prestigious four stars by Forbes Travel Guide for two consecutive years, though he is quick to point out that all the honours which Jin Sha recognized are not solely his to claim. “They belong to every single member of the team,” he says. On top of receiving many accolades, he was also named China’s “Chef of The Year” by “GQ Magazine” in 2017.
More Dining Options
DetailsLobby Lounge
Join us for a cup of Hangzhou’s famous Longjing green tea in our comfortable lounge, nestled right beside our lobby and the perfect spot for catching up with friends or colleagues.
DetailsIn-Room Dining
Whether you want to share a romantic dinner in the privacy of your room or are simply craving a burger in the middle of the night, our in-room menu features a range of Western-style and Asian dishes perfect for quiet nights in or outside on your patio beneath the stars.
DetailsWest Lake Bistro
West Lake Bistro is well-known in modern Hangzhou for its homemade fresh pasta, risotto, dessert, and a well-priced selection of Italian wines and sparkling teas by the glass or bottle. Alongside a superlative open-kitchen brunch menu, it offers an unparalleled outdoor dining experience with stunning views of the landscaped gardens, an infinity pond and inner West Lake.