Named one of World’s Best Bars, our cocktail bar is driven by innovation and shaped by the modern world, featuring a collection of the world's most unique spirits.
Awards
- Asia's 50 Best Bars 2024 – Ranked No. 9
Hours and Information
- Breakfast
- 7:00 am – 10:30 am
- Lunch Buffet
- 12:00 noon – 2:30 pm
- Evenings
- Monday – Thursday 5:00 pm – 1:00 am (Last food order at 12:00 midnight and last drink order at 12:30 am) Friday – Saturday 5:00 pm – 2:00 am (Last food order at 1:00 am and last drink order at 1:30 am) (No reservations in the evening)
- Please Note
- ARGO is delighted to welcome children during breakfast and lunch
- Dress Code
- Smart casual – please refrain from wearing beach attire or technical sportswear
- Location
- 1/F
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EVENTS
ARGO’S SPIRITS COLLECTION AND THE FIELD GUIDE
The ARGO Field Guide provides context and information of a collection of some of the world's innovative spirits, detailing the raw materials, terroir, vintage, creator and production methods of each carefully selected product.- Reserve Now
ARGO'S BUFFET LUNCH
ARGO invites you for a buffet lunch in its bright and photogenic setting. Enjoy a selection of international dishes created by our talented culinary team, including a seafood station featuring the fresh Hervé Fine de Clair No.2 oysters, grilled meats, a noodle station and the famed dessert bonanza. - Contact Us
THE GLASS ROOM
Host the perfect get-together in the privacy of the botany-inspired ARGO Glass Room. Adorn your event with relaxing views of the Victoria Harbourfront, and enjoy world class service by our dedicated catering and events team.
Signature Dishes and Drinks
ARGO MartiniARGO Gin, Seasonal Hydrosols
ARGO Daily Lunch BuffetEnjoy a selection of international dishes in our bright and photogenic setting.
ARGO Daily Lunch Buffet Live StationVariety of international cuisines, including a seafood station, grilled meats, a noodle station and the famed dessert bonanza.
ARGO Weekend Lunch BuffetSavour fresh oysters at the ARGO Weekend Lunch Buffet.
More Dining Options
DetailsTakeaway
Enjoy celebratory cakes and fresh pastries by the award-winning Executive Pastry Chef Ringo Chan. Order chef-curated takeaway meals, bespoke gift cards and more.
DetailsSushi Saito
Experience an authentic omakase dining experience, featuring the masterfully crafted Edomae-sushi tailored by respected Chef Takashi Saito. Michelin-starred Sushi Saito celebrates the freshest seasonal seafood, hand-picked every morning at Tokyo’s Toyosu Market and transported to Hong Kong on the same day.
DetailsCaprice
Experience the epitome of culinary excellence, where classic French savoir-faire harmoniously melds with global accents. Among the prestigious Michelin-starred restaurants in Hong Kong, Caprice stands tall with its three Michelin stars, distinguishing itself as one of the premier French restaurants in Hong Kong. Indulge in Chef Guillaume Galliot’s imaginative creations while exploring an extensive selection of wines.
DetailsPool Terrace
Enjoy light meals, healthy smoothies and frozen cocktails in a resort-like oasis with spectacular views of Victoria Harbour.
DetailsGallery
Taking centre-stage at the Hotel, Gallery offers comfort food with an Asian flair and a bespoke coffee and tea program.
DetailsThe Lounge
Sample international and local favourites in our buzzing see-and-be-seen lounge, located next to our lobby's dramatic glass atrium. Enjoy a first-class Hong Kong afternoon tea experience or stop by for breakfast, lunch, dinner or drinks.
DetailsLung King Heen
Relish exquisite seafood and dim sum crafted by Executive Chinese Chef Chan Yan Tak at the world’s first Chinese restaurant to be recognized with the coveted Michelin three-star rating. Lung King Heen has been awarded two Michelin stars this year, a prestigious recognition of its exceptional cuisine.
DetailsIn-Room Dining
Ideal for time-zone–hopping travellers, impromptu meetings or for a quiet, private meal, our extensive menu lets you dine in style in the comfort of your private space.
DetailsNoi by Paulo Airaudo
Welcome to our two-Michelin-starred Italian omakase. Award-winning chef Paulo Airaudo honours seasonal ingredients with unexpected flavour combinations and consistent cooking techniques – all while approaching fresh fish and shellfish with a modern Italian soul. Among the best Italian restaurants in Hong Kong, this is the perfect destination for a remarkable dining experience.
DetailsTeppanyaki ‧ Tempura Shun
Indulge in the extraordinary craft of Edomae Tempura and refined Teppanyaki Omakase at our intimate 12-seat restaurant. Enjoy an interactive dining experience featuring premium, fresh seasonal ingredients sourced from Japan and around the world, showcasing the artistry of teppanyaki and tempura.
DetailsCaprice Bar
Enjoy our extensive wine list and French cheeses at this stylish wine bar – an intimate gathering spot next to the famed Hong Kong Michelin-starred French restaurant Caprice.