Bayou & Bottle is a bourbon and whiskey bar in downtown Houston, offering more than 200 whiskies in a refined setting. Conceptualized by Chef Richard Sandoval, the bar is known for a standout Old Fashioned, alongside rare bourbons, curated whiskey flights and the expertise of Certified Bourbon Stewards. Vintage barware, personalized bourbon lockers, large screens for live sports and easy access to Topgolf Swing Suites complete the experience, making Bayou & Bottle a natural choice for whiskey enthusiasts in Houston.
HOURS
- Daily
- 11:00 am – 12:00 midnight
Signature Dishes & Drinks
DR. PEPPER OLD FASHIONEDOld Overholt Rye, Levels of Gradeur Dr. Pepper Syrup, Averna Amaro, Coquerel Calvados, Cherry Vanilla Bitters, Angostura Bitters
BAYOU COBB SALADHatch Chile Cheddar, Sweet Corn, Black Beans, Egg, Avocado, Bacon, Heirloom Cherry Tomato, Tortilla Strips
BAYOU BURGERHousemade 8oz Brisket Patty, American Cheese, Hand Cut Fries Or Onion Rings
Crispy Brussel SproutsAgave-Roasted Brussels Sprouts, Pistachio, Cabbage Puree, Fried Rosemary
Birria Bao TacosGuajillo-Braised Beef Short Rib, Marinated Cherry Tomato, Citrus-Avocado Purée
BAYOU & BOTTLE EXCLUSIVE WHISKEY LOCKER PROGRAMYou are invited to purchase, store and showcase premium bottles in the spirit lockers at Bayou & Bottle. Working with our Certified Bourbon Stewards, a wide selection of spirits (including over 200 whiskies) are presented for purchase. Once chosen, bottle(s) are stored and showcased in their exclusive locker, which can only be accessed by you and up to four additional users.
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Events
Burger Wednesday | Wednesdays, 11:00 am – 2:00 pm
Indulge in Bayou & Bottle’s famous Brisket Burger for just USD 7 or kick it up with Chef Gaby Jimenez’s weekly Kicked-Up Burger creation for USD 15.
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Mahjong at Bayou & Bottle
Gather your friends and immerse yourselves in a lively Mahjong experience at Bayou & Bottle. Guests can reserve our premium Mahjong sets and enjoy two hours of play for USD 80, complete with one handcrafted drink per person from our menu. Whether you’re a seasoned player or trying something new, it’s the perfect way to unwind, compete and savour the atmosphere. Play. Sip. Connect. Book your Mahjong at Bayou & Bottle experience today.
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Punch Room Tampa Guest Shift at Bayou & Bottle
September 21
Enjoy an evening of history and cocktails as Punch Room Tampa brings the acclaimed franchise’s polished tableside punch service to Houston. Alongside the sips, Beverage Director Nihat Cam will share how punch evolved into the modern cocktail through an immersive audio-visual storytelling experience as guests enjoy one-hour seatings with reservations.
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Garrison Brothers Masterclass: Limited Releases
October 22, 7:00 pm
Join us at Bayou & Bottle, Houston’s premier bourbon destination, for an extraordinary evening hosted by Garrison Brothers Distillery. This exclusive expert class offers a rare opportunity to explore the evolution and craftsmanship of one of Texas’ most celebrated distilleries through a vertical tasting of its most prized expressions. Your two-hour experience begins with a specially crafted welcome cocktail Stronghold, inspired by the bold, rich character that defines Garrison Brothers small batch bourbon. From there, you’ll embark on a guided tasting of four exceptional expressions, each showcasing a different facet of the distillery’s dedication to grain-to-glass excellence.
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Legacy in the Glass: Beam Masterclass
October 29
Step into the world of exceptional bourbons at Bayou & Bottle, Houston’s premier bourbon destination. Legacy in the Glass: A Beam Small Batch Showcase invites guests to explore the iconic products of the James B. Beam Distilling Co. through a curated tasting of Baker’s, Basil Hayden 10 Year, Booker’s, and Little Book Chapter 10. From time-honoured tradition to modern innovation, each pour represents a distinct expression of Beam's enduring legacy and commitment to exceptional bourbon craftsmanship.
Meet The Team
CHEF & RESTAURATEUR
RICHARD SANDOVALInternationally acclaimed Chef and Restaurateur Richard Sandoval brings his global experience and passion for food and fine spirits to his first Texas concept at Bayou & Bottle.
Bayou & Bottle is inspired from my travels around the world where international flavours and inventive techniques come alive to create new and unexpected dishes and cocktails.
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