Miller & Lux Hualalai is a premier Kona dining experience by Chef Tyler Florence. Awarded “2025 Best Neighbor Island Restaurant 'Ilima Awards” and “2025 Best Hawai‘i Island Restaurant Hale ‘Aina Awards,” Miller & Lux is inspired by the cuisine and bounty of Hawaii Island, featuring high-quality steaks, a robust raw bar, fresh and sustainable seafood, and farm-direct vegetables. A thoughtfully curated menu of hand-selected wines and seasonal cocktails complement the cuisine.

Hours

Dinner
5:00 pm – 8:30 pm
Lounge
5:00 pm – 10:00 pm

Signature Dishes

  • Grilled lobster
  • T-bone steak
Reservations and Inquiries 1 (888) 340-5662 Reserve A Table

Events

  • May 10, 9:00 am – 12:30 pm

    MOTHER'S DAY BRUNCH

    Indulge Mom on Mother's Day with an exceptional brunch at Miller & Lux Hualalai. Mothers will be celebrated with a complimentary mimosa. Inspired by Hawai'i Island's freshest ingredients, menu items will range from traditional breakfast selections including prosciutto eggs Benedict and French toast to savoury lunch options including a beef tenderloin carving station and a chilled seafood bar with oysters, crab and shrimp. A decadent dessert station rounds out the brunch for those with a sweet tooth. Reservations required.
    Book Now

More Dining Options