Prices in euro
TO SHARE
- Osetra Caviar
- 50 Grammes
- EUR 460
- Beluga Caviar
- 50 Grammes
- EUR 850
- Smoked Salmon Blinis
- EUR 35
- Duck Foie Gras "Canapés"
- EUR 48
- "Finger" French Croque Monsieur
- EUR 26
- "Lobster" Rolls
- EUR 35
- "Lobster" Rolls with Caviar
- EUR 67
STARTERS
- Seasonal Starter
- EUR 42
- The Ultimate Onion Soup
- EUR 41
- Green Asparagus, "Maltaise" Sauce
- EUR 42
- Sea Bream Ceviche, Raised with Spicy Juice
- EUR 42
- Langoustine Ravioli, Delicate Citrus Bisque
- EUR 59
- "Mimosa" Eggs, Black Truffle
- EUR 39
- Snails with Garlic & Parsley
- EUR 39
- Beef Carpaccio, Aragula & Parmesan Cheese
- EUR 42
- Lettuce Heart with Crispy Onions & Black Truffle
- EUR 37
MAIN DISHES
- Seasonal Main
- EUR 70
- Sea Bream Fillet, Fried Zucchini & "Vierge" Sauce
- EUR 70
- Turbot Fillet with Spinach, Mushrooms & Tomatoes
- EUR 76
- Chicken Breast Cooked with Yellow Wine, Wild Mushrooms & "Pilaf" Rice
- EUR 72
- Traditional Veal Blanquette, "Pilaf" Rice
- EUR 72
- Black Angus Tenderloin, Garlic Green Beans & Gravy Sauce
- EUR 80
- Hand-Cut Maison Nivernaises Beef Tartare with French Fries
- EUR 56
- Vegetable Ratatouille & Turmeric Crisps
- EUR 48
- French Coquillette Pasta with Ham, Comté Cheese & Black Truffle
- EUR 56
- French-Style Burger with French Fries
- EUR 59
- French Croque Monsieur with Ham, Comté Cheese & Black Truffle
- EUR 62
- Black Angus Tenderloin Flambéed with Rémy Martin Cognac & Black Pepper Sauce
- Served with a Side of your Choice
- EUR 95
CLUB SANDWICHES
- Poultry and Bacon
- EUR 55
- Smoked Salmon
- EUR 58
- Blue Lobster
- EUR 98
- Vegetarian
- EUR 38
SALADS
- "Niçoise" Style Salad
- EUR 49
- Crispy Chicken Caesar Salad
- EUR 49
SIDES
- French Fries
- EUR 15
- French Fries with Parmesan Cheese & Black Truffle
- EUR 28
- Mashed Potatoes
- EUR 15
- Basmati Rice
- EUR 15
- Mesclun Salad with Truffled Dressing
- EUR 15
- Garlic Green Beans
- EUR 15
- Pan-Fried Mushrooms
- EUR 15
- Sauteed or Steamed Vegetables
- EUR 15
- Extra Kristal Caviar
- EUR 8 / BY GRAM
CHEESES
- Choice of Cheese ( by portion)
- Comté, Camembert, Reblochon, Saint-Néctaire or Chèvre Cendré
- EUR 16
- Aged Cheese Assortment
- EUR 35
DESSERTS
- "George V" French Toast with Berries & Maple Sirup
- EUR 47
- Tahitian Vanilla Rice Pudding & Salted Caramel
- EUR 30
- Signature Chocolate & Vanilla "Profiteroles"
- EUR 30
- Madagscar Vanilla Napoleon
- EUR 32
- Berger Manufacture Chocolate Soufflé
- EUR 30
- Homemade Ice Cream & Sorbets
- 3 Scoops
- EUR 28