Kannel’s menu brings together the vibrant flavours of the Mediterranean with the warmth of Creole tradition. For lunch, enjoy refreshing salads, zesty ceviches and other light bites that capture the essence of tropical coastal dining. As evening falls, immerse yourself in our serene atmosphere with a menu that features delicious meats, rich pasta dishes and fresh seafood, all perfectly paired with the lush, tropical surroundings for an unforgettable dining experience.
HOURS
- Lunch
- Every Day 12:00 noon – 4:00 pm
- Dinner
- Sunday – Friday 6:30 pm – 10:00 pm
Signature Dishes
- Local Fresh Creole Platter
A selection of the Seychelles’ finest seafood and seasonal produce, prepared with traditional Creole spices and flavours
- Lobster Tagliatelle
Locally sourced lobster tossed with handmade tagliatelle in an aromatic sauce, bringing the ocean’s essence to your plate
- Scallops
Perfectly seared scallops, tender and buttery, served with accompaniments that enhance their delicate natural sweetness
- Layered Lasagne
A classic with rich ragu, creamy bechamel and perfectly baked pasta – a harmonious balance of flavour and texture
Events
- Every Monday, 6:30 pm – 10:30 pm
Kreol Night
Indulge in a flavour-filled dinner at Kannel as you delight in Kreol specialties such as octopus curry, coconut rice, grilled meats and sweet treats served with a side of local dances, also known as Moutya. If you’ve never tried the local cuisine, this is a great place to start. - Every Thursday, 6:30 pm – 10:30 pm
Serata Italiana
Discover the flavours of authentic Italian cuisine with our weekly Serata Italiana at Kannel, featuring a pasta and risotto station, pizzas, extensive antipasti and dessert spreads, and more. A selection of Italian wines, Aperol spritz and Limoncello complements your experience.
More Dining Options
- Details
ZEZ Bar
Start your evening with handcrafted cocktails or classic favourites as you watch the sun set into the Indian Ocean before you head to your dinner at ZEZ next door, or stay back to enjoy the best of Indian food here instead. - Details
Koi
Take a seat before the chef’s counter in our intimate Japanese restaurant and watch as our culinary team prepares sushi platters, tempura, signature rolls and savoury appetizers, with the hills of Petite Anse serving as a backdrop. - Details
ZEZ
Nestled high on the hillside overlooking the ocean, ZEZ is the place to start your morning with a hearty breakfast before heading out to play. At night, uncover an inventive sharing menu. Savour as much or as little as you want, and let your taste buds explore a variety of textures and flavours. - Details
Kannel Bar
Stop by for comfort food, healthy bowls and cocktails at our casual, indoor-outdoor poolside bar. - Details
Steak Shack
Savour premium grilled meat, seafood and vegetables all prepared on our Josper Charcoal Oven as you watch the sun set into the ocean – and let your bare feet sink into the soft sands of Petite Anse. - Details
In-Room Dining
Whatever you’re craving, be it breakfast on your wraparound veranda or a decadent evening dessert, our extensive in-villa menu brings fine dining to you, day or night.