Enjoy an unparalleled fine-dining experience in the heart of Circular Quay at Four Seasons Hotel Sydney. Taste contemporary Australian cuisine at Mode Kitchen & Bar, sip a cocktail at Grain Bar, unwind at our poolside restaurant or grab a coffee from On The Go Café in our lobby.

All Food and Drink

  • Modern Australian

    Mode Kitchen & Bar

    Striking the perfect balance between casual bistro and fine dining, Mode Kitchen & Bar embodies great cooking and fresh, delicious flavours, celebrating contemporary Australian cuisine in a beautiful setting.
  • Beverages and light bites

    Grain Bar

    Meet up for drinks in our neighbourhood cocktail bar in Circular Quay, where our passion for craft spirits, locally brewed craft beer, Australian and international wines, and creative twists on classic cocktails is evident both on the menu and in the friendly faces behind the bar.
  • Takeaway favourites

    On The Go Café

    Stop by our lobby-based café for quick takeaway service, including exclusive roasts from Lavazza coffee and fresh-made sandwiches, wraps, salads, and sweet treats made by our award-winning pastry chefs.
  • Poolside fare

    The Cabana

    For the perfect Sydney al fresco dining experience, relax on a lounge chair and enjoy gourmet sandwiches, salads and a refreshing cocktail at our seasonal, poolside restaurant.
  • In-Room Dining

    From breakfast in bed to quiet evenings in after a long flight, our in-room menus feature local and international, homestyle favourites, 24 hours a day.
  • Afternoon Tea

    Indulge in a variety of carefully crafted sweets and savoury delights that will treat your palette to a truly memorable experience. Add a glass of bubbles to transform your afternoon into Champagne Afternoon Tea.
  • Takeaway

    Indulge your sweet tooth and experience the epitome of fine craftsmanship with our Art of Cake Collection at Four Seasons Hotel Sydney. This collection blends the art of French pastry techniques with modern Australian dessert flavours to create a luxurious collection perfect for any occasion.
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Modern Australian

Mode Kitchen & Bar

Striking the perfect balance between casual bistro and fine dining, Mode Kitchen & Bar embodies great cooking and fresh, delicious flavours, celebrating contemporary Australian cuisine in a beautiful setting.

Beverages and light bites

Grain Bar

Meet up for drinks in our neighbourhood cocktail bar in Circular Quay, where our passion for craft spirits, locally brewed craft beer, Australian and international wines, and creative twists on classic cocktails is evident both on the menu and in the friendly faces behind the bar.

Takeaway favourites

On The Go Café

Stop by our lobby-based café for quick takeaway service, including exclusive roasts from Lavazza coffee and fresh-made sandwiches, wraps, salads, and sweet treats made by our award-winning pastry chefs.

Poolside fare

The Cabana

For the perfect Sydney al fresco dining experience, relax on a lounge chair and enjoy gourmet sandwiches, salads and a refreshing cocktail at our seasonal, poolside restaurant.

In-Room Dining

From breakfast in bed to quiet evenings in after a long flight, our in-room menus feature local and international, homestyle favourites, 24 hours a day.

Afternoon Tea

Indulge in a variety of carefully crafted sweets and savoury delights that will treat your palette to a truly memorable experience. Add a glass of bubbles to transform your afternoon into Champagne Afternoon Tea.

Takeaway

Indulge your sweet tooth and experience the epitome of fine craftsmanship with our Art of Cake Collection at Four Seasons Hotel Sydney. This collection blends the art of French pastry techniques with modern Australian dessert flavours to create a luxurious collection perfect for any occasion.

Prix Fixe Menus

Culinary Activities

EVENTS

  • January 6 – March 6, Monday – Thursday, 5:00 pm – 7:00 pm

    The Summer of Gin at Grain Bar

    This event is your passport to a true taste of Australian summer, highlighting the talent of our mixologists at Grain Bar with a curated menu of elevated gin Martinis and Gin & Tonics. Pair your cocktail with half a dozen premium Sydney Rock oysters. AUD 34 per person.
  • February 14, 5:30 pm – 7:30 pm & 7:45 pm – 9:45 pm

    Valentine’s Day Dine & Dance at Mode Kitchen & Bar

    This Valentine’s Day, dine and dance with your partner at Mode Kitchen & Bar. Arrive to a glass of sparkling wine as you both journey through a photo booth wall, then savour a three-course shared set menu with a signature romantic dessert to finish. After your meal, dance the night away to the rhythms of a live musician.

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