OTSUMAMI
- Edamame (V)
- JOD 13
- Pimentos, Jalapeño Miso (V)
- JOD 14
- Crispy Eggplant, Yuzu Miso (V)
- JOD 12
- Crispy Rice, Tuna (G)
- JOD 20
- Crispy Rice, Salmon (G)
- JOD 18
- Crispy Rice, Wagyu Australian (G)
- JOD 27
COLD APPETIZER
- Salmon Tartar, Ikura, Wasabi Soy
- JOD 18
- Tuna Aburi, Truffle Sesame Dressing
- JOD 28
- Salmon Tataki, Karashi Mustard Miso
- JOD 18
- Yellowtail Jalapeno, Yuzu Soy
- JOD 24
- Seabass, Aji Amarillo
- JOD 14
- Wagyu Tataki, Truffle Ponzu
- JOD 32
HOT APPETIZER
- Black Cod Tapas, Boston Lettuce, Ginger Pickles (G)
- JOD 28
- Wagyu Gyoza, Spicy Ponzu (G)
- JOD 28
- Nikkei Style Shrimp (G)(SH)
- JOD 35
- Umami Chicken Wings, Shichimi Lime
- JOD 18
SALAD
- Baby Spinach Salad (D)(V)
- JOD 16
- Alaskan King Crab Salad, Amarillo Goma Dressing (SH)
- JOD 38
- Green Salad (V)
- JOD 12
MAIN
- Hoba Yaki Australian Wagyu Striploin, Yuzumiso Anticucho, Chives, Mushroom (D)
- JOD 85
- Rosted Turbot, Jalapeño Dressing, Red Onion, Coriander (D)(G)
- JOD 48
- Lobster Thermidor, Izumi Style (D)(SH)
- JOD 78
NIGIRI (2 PIECE)
- Mediterranean Seabass, Yuzu, Shiso
- JOD 14
- Salmon, Creamy Miso
- JOD 14
- Alaskan King Crab, Wasabi Salsa (SH)
- JOD 29
- Japanese Wagyu A5, Chili Ponzu
- JOD 30
- Lobster Gunkan, Truffle Cocktail
- JOD 27
MAKI
- Spicy Salmon
- JOD 18
- Spicy Tuna
- JOD 22
- Creamy Seabass, Chives
- JOD 16
- Soft Shell Crab, Aji Amarillo Aioli (SH)
- JOD 28
- Black Cod, Unagi Roll, Wasabi Pickles (G)
- JOD 28
DESSERT
- Cheesecake, Caramel, Miso Ice Cream (D)(N)(G)
- JOD 12
- Mochi Ice Cream
- JOD 5 Per scoop
Seafood (SF) | Soy (SY) | Egg (E) | Sesame (SM) | Dairy (D) | Gluten (G) | Nuts (N)