7-course menu
EUR 120 per person
BEEF [TARTARE]
Beetroot, Smoked Pike Roe, Lovage Ice Cream
CAVIAR [PASTA]
Cold Setaro Spaghetti, Clams Emulsion, Almond Sauce
Supplement EUR 48
CUTTLEFISH
Ramsons, Ibérico Ham, Fresh Peas, Bergamot
WHITE ASPARAGUS [RISOTTO]
Clams, Coconut, Green Curry
SEA BASS [DRY AGED]
Mastiha, Artichoke, Smoked Pike Caviar, Kumquat
Supplement EUR 35
RABBIT and LOBSTER
Aubergine, Sea Urchin, Bisque
APPLE TATIN
Bergamot Caramel, Roasted Vanilla Foam