6-course menu
EUR 155 per person
MINT CEVICHE [CRETE]
Yellowtail, Pistachio, Cherry, Elderflower
CAVIAR PASTA (10gr)
Cold Spaghetti, Clams, Almond
Add on EUR 45
KARIKI [TINOS]
Kristal Caviar, Green Asparagus, Black Lime, Buckwheat Blini
LOBSTER [SIFNOS]
Romesco Sauce, Chickpea, Apricot, Tagete
SOLE [SIFNOS]
Sage, Padron Pepper, Raspberry Champagne Sauce
LAMB [CRETE]
Wild Greens, Plum, Sfakiani Pita
OLIVE OIL [LESVOS]
Osmanthus, White Chocolate, Vanilla