Enjoy fresh-baked treats and aromatic brews at our artisanal neighbourhood pastry shop and café, located in a charming riverside spot.
HOURS
- Daily
- 7:00 am – 7:00 pm
Takeaway Highlights
Signature madeleinesPassion Fruit & Coconut, Chocolate & Cacao Caramel Nib or Raspberry & Vanilla
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Chiang Mai Chocolate Grand CruAlmond Dacquoise, Jivara Chantilly, Praline Feuillantine, Hazelnut Praline
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Create Your Own Four Seasons Gift BoxDesign a personalized gift box that embodies the charm of every season. Choose from a selection of cookies, jams, chocolates, gummies, and champagnes or wines. Whether for a special occasion or simply to show you care, create a thoughtful gift that will delight friends and family with a touch of elegance and charm.
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Events
- April 1–30
MANGO KATI FIZZ
Indulge in the flavours of Thailand with our Mango Kati Fizz, a seasonal drink that offers you the essence of mango sticky rice in a refreshing twist. This vibrant concoction captures the perfect balance of sweet mango and creamy coconut. THB 180 per glass. - April 11–20
DARK CHOCOLATE PRALINE & CARAMEL EASTER EGG
Celebrate Easter with a sweet twist. Chef Andrea Bonaffini has crafted the Easter chocolate egg, a hollow chocolate praline egg filled with lemon-flavoured gummy eggs. This creation is a unique nod to the classic Italian Easter treat. THB 1,800 each.
More Dining Options
DetailsYu Ting Yuan
Immerse yourself in the world of Cantonese flavours and experience the artistry of Executive Chef Tommy Cheung’s signature tasting menu at Yu Ting Yuan. Watch our chefs prepare Peking duck and dim sum in the show kitchen, or look out the floor-to-ceiling windows to take in the gorgeous backdrop – lush gardens and a shimmering reflection pond, sun-lit by day and illuminated at night.
DetailsPoolside Dining
Relish a light lunch or a quick bite at any time of the day from the comfort of your lounge chair beside our infinity pools. Sit back and enjoy the panoramic river views, and let us bring your choice of refreshments and drinks to you.
DetailsChao Phraya Terrace
At Chao Phraya Terrace, Chef de Cuisine Jessada Khruapunt uses locally sourced produce and traditional Thai grilling techniques to create vibrant dishes that reimagine and celebrate the essence of Thai cuisine. Enjoy sunset cocktails and flavourful bites in a relaxed riverside atmosphere as you take in evening views of the Chao Phraya River.
DetailsThe Lounge
Put yourself at the centre of it all in the Lobby Lounge, where open views and indoor-outdoor seating combine to create a social and engaging space for everything from impromptu get-togethers to sumptuous afternoon tea.
DetailsRiva Del Fiume Ristorante
Soak up river views from four spacious terraces, or watch Executive Chef Andrea Accordi and his team craft seasonally inspired modern Italian dishes in the show kitchen within the dining room, awash in natural light and infused with a timeless Lake Como vibe right here in Bangkok.
DetailsBKK Social Club
Separated by half a world yet united by a passion for life, good times and great drinks, our destination bar raises a toast to the legendary glamour of Latin America with bespoke cocktails, craft spirits and fine cigars in a stylish, social ambience.
DetailsIn-Room Dining
Enjoy breakfast in bed, a light lunch, a cosy dinner or anything in between in the comfort and privacy of your own guest room or suite with our extensive 24-hour In-Room Dining menu.
DetailsPalmier by Guillaume Galliot
Palmier by Guillaume Galliot offers a relaxed dining atmosphere in which to enjoy timeless brasserie classics, thoughtfully elevated by Chef Guillaume Galliot’s touch. Set against the casual backdrop of Bangkok’s riverfront, the menu’s familiar French favourites are reimagined with straightforward yet flavourful profiles.