Inspired by the culinary diversity of Thailand, the menus at KHAO feature classic recipes presented in an evocative and modern style, immersing you in culture across the country’s culinary landscape.
HOURS
- Breakfast
- 7:00 am – 10:30 am
- Lunch
- 10:30 am – 5:00 pm
- Afternoon Tea
- 1:00 pm – 5:00 pm
- Dinner
- 5:00 pm – 10:00 pm Last order at 9:45 pm
- Bar
- 5:00 pm – 10:00 pm Last order at 9:45 pm
Signature Dishes
- Afternoon Tea
- HOI SHELL KLANG NA
Spicy Roasted Scallops with Mango and Crispy Rice Salad
- PLA KAPONG NEUNG MANAO
Steamed Gulf of Thailand Sea Bass with Lime and Garlic
- KHAO SOI GAI
Chiang Mai Curry Noodles with Chicken
Events
- November – January, 1:00 pm – 5:00 pmEmail to reserve
Chocolate Afternoon Tea
Executive Pastry Chef Yanisa Wiangnon showcases her culinary expertise through the rich flavours of Chiang Mai’s fine organic chocolate. Discover classic treats made with dark chocolate and a three-way white chocolate confectionary with strawberry and rhubarb, or enjoy savoury pastries like ham and cheese croissants. - December 27, 6:00 PM – 10:00 PMEmail to reserve
TASTE OF SIAM NIGHT at KHAO
Taste of Siam showcases some of the finest recipes as our chefs take you on a journey around the kingdom. Traditional music and dancers from across the country enhance the festive atmosphere as you savour regional delicacies. - January 1, 12:30 PM – 3:30 PMEmail to reserve
NEW YEAR’S DAY BRUNCH
Ring in the year in style with a brunch buffet of international flavours at KHAO, perfect for sharing with family and friends.
More Dining Options
- Details
Ratree Bar and Lounge
Named after a variety of jasmine, Ratree Bar and Lounge has a casual Thai-style ambience complete with fine wines, creative cocktails and a selection of Thai and international snacks. - Details
Rim Tai Kitchen
Designed by renowned architect and landscaper Bill Bensley, our restaurant and cooking studio is where our Chiang Mai cooking classes take centre stage. Housed in a charming Thai teak house, this culinary destination celebrates traditional Lanna elegance. Join the cooking class or experience the intimate Chef’s Table in the open-air pavilion overlooking a waterfall with sweeping tropical views. - Details
Rice Barn
Enjoy private breakfast or dinner amid emerald green paddies, overlooking the lake in a rustic rice barn setting. - Details
In-Pavilion Dining
Savour 24-hour fine dining in the comfort and convenience of your pavilion, villa or residence. Choose from an extensive menu, day or night, ideal for time zone-hopping travellers or private dining. - Details
North by Four Seasons
Experience the rich tradition of fire grilling at North by Four Seasons. Indulge in delicious recipes cooked on open flame with farm-to-table ingredients and premium cuts of meat.