Inspired by the culinary diversity of Thailand, the menus at KHAO feature classic recipes presented in an evocative and modern style, immersing you in culture across the country’s culinary landscape.
HOURS
- Breakfast
- 7:00 am – 10:30 am
- Lunch
- 10:30 am – 5:00 pm
- Afternoon Tea
- 1:00 pm – 5:00 pm
- Dinner
- 5:00 pm – 10:00 pm Last order at 9:45 pm
- Bar
- 5:00 pm – 10:00 pm Last order at 9:45 pm
Signature Dishes
Afternoon Tea
HOI SHELL KLANG NASpicy Roasted Scallops with Mango and Crispy Rice Salad
PLA KAPONG NEUNG MANAOSteamed Gulf of Thailand Sea Bass with Lime and Garlic
KHAO SOI GAIChiang Mai Curry Noodles with Chicken
Events
- FEBRUARY 2 & 23, 6:00 PM – 10:00 PMEmail to reserve
TASTE OF LANNA
Embrace the authentic charm of bustling Thai streets and savour the region’s signature dishes, from sizzling stir-fries to handcrafted salads. Elevate your evening in an atmosphere imbued with tradition and flavour. - March 2, 6:00 PM – 10:00 PMEmail to reserve
FOUR-HANDS BUFFET DINNER
Celebrating Thai and Chinese cuisine with a curated buffet by chefs Albert Li and Naruchit Taingtrong. Enjoy a diverse selection of dishes that showcase the unique flavours and traditions of both cultures. - March 3, 6:00 PM – 10:00 PMEmail to reserve
FOUR-HANDS SET DINNER
Chefs Albert Li and Naruchit Taingtrong unite to present a set menu that blends Thai cuisine with Chinese delights. Indulge in their signature creations, each a vibrant celebration of culinary heritage.
More Dining Options
DetailsRim Tai Kitchen
Designed by renowned architect and landscaper Bill Bensley, our restaurant and cooking studio is where our Chiang Mai cooking classes take centre stage. Housed in a charming Thai teak house, this culinary destination celebrates traditional Lanna elegance. Join the cooking class or experience the intimate Chef’s Table in the open-air pavilion overlooking a waterfall with sweeping tropical views.
DetailsIn-Pavilion Dining
Savour 24-hour fine dining in the comfort and convenience of your pavilion, villa or residence. Choose from an extensive menu, day or night, ideal for time zone-hopping travellers or private dining.
DetailsNorth by Four Seasons
Experience the rich tradition of fire grilling at North by Four Seasons. Indulge in delicious recipes cooked on open flame with farm-to-table ingredients and premium cuts of meat.
DetailsRice Barn
Enjoy private breakfast or dinner amid emerald green paddies, overlooking the lake in a rustic rice barn setting.
DetailsRatree Bar and Lounge
Named after a variety of jasmine, Ratree Bar and Lounge has a casual Thai-style ambience complete with fine wines, creative cocktails and a selection of Thai and international snacks.