Inside or on the terrace? There are no wrong decisions here. Every item on our Asian-inspired fresh seafood menu comes with unbeatable beachfront views.

Hours

Daily
12:30 pm – 12:30 am
À La Carte Menu
12:30 pm – 10:30 pm Last Order 10:30 pm
Dinner Tasting Menu
7:00 PM – 10:00 PM Last Order 10:00 pm
Beverage Service
12:30 pm – 11:30 pm Last Order 11:30 pm
Shisha Service
1:00 pm – 11:00 pm Last Order 11:00 pm; Cigar & Shisha Smoking at the Bar Area Only
Kanpai Time (Happy Hour)
5:00 pm – 7:00 pm

Entertainment

Salt & Pepper Jazz Duo
Wednesday and Thursday 7:30 pm – 10:30 pm
Smooth Mood Project
Sunday 1:30 pm – 3:30 pm

Signature Dishes

  • Heirloom tomato salad
    Heirloom Tomato Salad
  • Black cod plated with a floral garnish on a brown stoneware plate rimmed in burgundy
    Sea Fu Black Cod
  • Kimchi bibimbap plated in a stone bowl with the lid ajar
    Homemade Kimchi Bibimbap
  • Grilled Wagyu beef strip-loin topped with a green garnish and plated next to cooked mushrooms on a white dish with
    Grilled Wagyu Beef Strip-loin
  • Mixed dim sum selection presented in a square bamboo box and thin white dish
    Mixed Dim Sum Selection
  • Cloud-shaped desert plated on a light-blue stoneware dish
    Sea Fu Cloud
  • Selection of chocolates plated on ground cocoa beans on a white plate
    Asian Chocolates
Make your reservation. +971 (0) 4270 7802 Reserve A Table

Meet the Team

Portrait of chef Marcel Finsterer

Marcel Finsterer

Chef de Cuisine
Born into a family of established restaurateurs, Marcel Finsterer’s passion for the kitchen started at a young age. His excitement and curiosity lead him to explore the culinary arts around the world, where he fell in love with Asian cuisine. Inspired by the energy of the kitchen, Finsterer was fascinated by the heat and pressure and spent most of his free time in the restaurant. His natural talent for simple yet exquisite Asian dishes has inspired an incredible career, including time spent in two Michelin-starred restaurants. His ultimate goal is to transport guests through Sea Fu’s dishes, allowing them to experience the essence of Asian cuisine.

“Cooking is a philosophy not a recipe.”

Events

  • Daily, 5:00 pm – 7:00 pm

    Kanpai Time

    Whether you’re looking for a relaxing after-work drink or a fun night out with friends, our Happy Hour is the perfect time to visit our seafront restaurant. Sip on refreshing cocktails and indulge in delicious bites while watching the sunset over the water.
  • Wednesday & Thursday, 7:30 pm – 10:30 pm

    Salt & Pepper Jazz Duo

    Evenings at Sea Fu take on a refined rhythm with the Salt & Pepper Jazz Duo. Their seamless interplay of smooth and spirited notes creates an atmosphere of effortless charm, where each melody lingers like a gentle sea breeze.
  • Sunday, 1:30 pm – 3:30 pm

    Smooth Mood Project

    Sundays at Sea Fu unfold to the serene sounds of the Smooth Mood Project. Unhurried melodies and gentle rhythms drift through the air, setting a refined pace for an afternoon by the sea. Let the music accompany sunlit moments, where every note enhances the beauty of the shore.

More Dining Options