Set in the largest private garden in Florence, Il Palagio restaurant serves traditional Firenze cuisine with modern flair. Take your pick from our cellar of exceptional Italian wines, and enjoy a glass on the terrace before dining on our gourmet menus at our Michelin-starred restaurant in Florence.
HOURS
- Dinner
- Tuesday – Saturday 7:00 pm – 10:00 pm
- Tasting menu is served for the whole table and is available until 9:30 pm.
featured offer
Experience More – Up to EUR 200 Credit
Receive a credit of up to EUR 200 towards world-class dining, drinks and spa treatments.
- Valid for Selected Dates Between Dec 18 2024 – Mar 31 2025
Offers are subject to availability at time of booking. Blackout dates and other restrictions may apply. - minimum stay: 2 nights maximum stay: 10 nights
included
- With stays in a guest room: EUR 100 credit per stay towards Hotel food and beverages and treatments in the Spa
- With stays in a suite: EUR 200 credit per stay towards Hotel food and beverages and treatments in the Spa
- Late check-out until 4:00 pm, subject to availability
Signature Drink & Dishes
- Vintage Negroni
Gin, Martini Riserva, Vermouth and Orange Liqueur
- Casentino’s lamb from Fracassi selection
Zucchini, Pollen and Sheep’s Milk Ricotta
- Red Potato Gnocchi
Raw Seafood, Florentine Lemon and Cacciucco Sauce
- Organic Garfagnana
Barley, Watercress, Cuttlefish and Ink
- Tuscan Honey Parfait
Strawberries, Pollen and Goat Milk Ice Cream
- Dulce de leche soufflé
Blueberry Compote and Spicy Lemon
The Team
Paolo Lavezzini
ChefA native of Emilia Romagna, a region known as “the bread basket of Italy,” Lavezzini decided he wanted to become a chef when he was a child. He has honed his culinary skills in some of Europe’s most prestigious Michelin-starred restaurants, then spent 10 years in Brazil leading restaurant Neto as Executive Chef. While Paulo’s cuisine philosophy has been influenced by his hometown as well as several fine-dining experiences in Tuscany, it’s also has been strongly enriched by his period in Brazil. He defines himself “Italian by heart, Brazilian by soul.”
More Dining Options
- Details
Onde
More than just a seafood restaurant, Onde’s vibrant, stylish ambiance invites you to unwind and savour the Mediterranean Sea’s freshest flavours in Florence. Our contemporary fish osteria, with a glamourous twist and nightly DJ sets, offers an eclectic menu of coastal cuisine in Firenze. - Details
Al Fresco and Pool Tree Bar
On the tree-shaded pool deck, warm breezes and cocktails from our open-air bar encourage all-day lounging, with snacks such as our signature slow-rising pizza, fresh juice from our centrifugal juicer and house-made ice cream. - Details
In-Room Dining
Enjoy a lazy morning in bed dining on a traditional Tuscan breakfast of pecorino cheese, Schiacciata Tuscan bread and Cinta Senese cold cuts, or put your feet up after a long day of sightseeing and indulge in handmade pasta and a bottle from our cellar. - Details
Atrium Bar
Whether you’re in the mood for a famous traditional negroni served from our iconic drinks trolley or a mid-afternoon espresso and lemon tartlet, our light-filled, all-day cocktail bar is where you’ll find yourself (and the locals) sinking into a deep sofa to catch up, relax and dine in style. - Details
Bar Berni
A lively vermouth bar and all-day-dining spot, Bar Berni pays playful homage to Bernardo Del Nero, founder of the noble house of Del Nero. Take a seat and relax in the botanical-inspired interior, with unparalleled views of our Italian-style garden, while sipping a vermouth cocktail or cup of tea.