Appetizers & Salads
- DUO OF SUMMER ROLLS (SF, SU, BA)
- Prawn Roll, Tofu and Vegetables Roll, Sweet and Sour Fish Sauce
- VND 440,000
- THE CAESAR (D, P)
- Cos Lettuce, Crispy Pancetta, Quail Eggs, Parmesan, Anchovy Dressing
- VND 400,000
- ADD ONS: CHICKEN (VND 120,000), SALMON (VND 200,000), PRAWNS (SF) (VND 180,000)
- TUNA TARTARE (SU, BA)
- Avocado, Radish, Ginger Marinade
- VND 480,000
- HA MY CEVICHE (SU)
- Mahi Mahi, Coriander, Passion Fruit and Carrot Dressing
- VND 475,000
- DA LAT–INSPIRED QUINOA SALAD (D, N, V, SU, BA)
- Beetroot, Fresh Goat Cheese, Spinach, Walnuts, Pomelo, Balsamic Dressing
- VND 410,000
- BUDDHA BOWL (N, SU, BA)
- Brown Rice, Mango, Avocado, Cherry Tomato, Edamame, Carrot, Red Cabbage, Cashews, Lime Dressing
- VND 400,000
- ADDS ON: TUNA (VND 120,000) or SALMON (VND 200,000)
- POMELO & PRAWN SALAD (SF, SU)
- Carrot, Cucumber, Baby Mustard, Onion, Coriander-Ginger Dressing
- VND 480,000
Entrées
- FILLETED CATCH OF THE DAY (SU)
- with Papaya Salad
- From Ha My Beach
- VND 720,000
- GRILLED CALAMARI SKEWERS (SF)
- Banana Blossom Salad, Green Chilli Sauce
- VND 520,000
- HOI AN CHICKEN RICE (SU, BA)
- Turmeric Rice, Green Mango and Papaya Salad
- VND 480,000
- TAMARIND PRAWNS (SF, SU)
- Onion, Spring Onion, Chilli, Turmeric Rice
- VND 680,000
- BLACK ANGUS Strip-loin (250 g)
- French Fries, Green Salad, Chimichurri Sauce
- VND 1,300,000
- PAN-SEARED SALMON (D)
- Vegetables, Lemon and Espelette Pepper Sauce
- VND 750,000
Dessert
VND 400,000
- MANGO OR DRAGON FRUIT BINGSU (D)
- Milk-Based Korean Shaved Ice, Cut Fruit, Condensed Milk, Fruit Syrup, Red Beans
- SAGO CHE (N)
- Caramelized Banana, Iced Coconut Milk
(D) DAIRY, (N) NUTS, (P) PORK, (SU) SUSTAINABLE, (SF) SHELLFISH, (V) VEGETARIAN, (VE) VEGAN, (A) ALCOHOL, (BA) BALANCE BY FOUR SEASONS
Prices are in Vietnamese dongs, and subject to 5% service charge and applicable government sales tax. Please advise your server of any food allergies or dietary restrictions you may have. Menu and menu items are subject to change without prior notice.