Dining

In three courses

First Course

Mon Inspiration de l’Été 2025 Autour des Tomates

My Summer 2025 Inspiration Around the Tomatoes

Second Course

La Version Safran du Calamar Japonais à la Carbonara

Saffron Version of the Japanese Squid in Carbonara Style

OR

Second Course

Bœuf de Saga Japonais, Fleur de Courgette Farcie Aux Légumes d’Été, Jus de Bœuf au Cassis

Japanese Saga Beef, Zucchini Flower Stuffed with Summer Vegetables, Beef Juice with Blackcurrant

Sélection de Fromages Affinés (Supplément HKD 250)

Caprice Cheese Cellar (Add HKD 250)

Third Course

Pêche Pochée, Biscuit Amande et Chantilly à la Vanille

Poached Peach, Almond Biscuit and Vanilla Chantilly

Coffee or Tea

Price

HKD 2,980 per person

For Complete Table Only

Please inform your server of any food-related allergies or any dietary restrictions. All prices are in HKD and subject to 10% service charge.

All items and prices are subject to change without further notice.