Soup
- Butternut (D, VG)
- Butternut Squash, Croutons, Crème Fraîche
- Miso (GF, VG)
- Carrot, Napa Cabbage, Oyster Mushrooms, Tofu, Seaweed, Radish
- Kimchi (GF, P)
- Tofu, Spring Onion, Buckwheat Noodles, Smoked Pork Belly
- Egg Noodles (SF)
- Chicken and Prawn Wonton, Shiitake Mushrooms, Bok Choy, Chilli, Garlic, Bean Sprouts
Salads Bowls & Starters
- Pita & Dips (D, N, VG)
- Hummus, Aubergine Caviar, Sun-Dried Tomato, Vegetables Sticks, Pita Bread
- Garden Goddess (GF, VG)
- Vine Tomato, Cucumber, Avocado, Corn, Sugar Snap Peas, Red Onion, Iceberg Lettuce, Lemon Miso Dressing
- Classic Ceasar (P)
- Cos Lettuce, Parmesan, Anchovy Dressing, Croutons, Bacon
- add-ons: Grilled Cajun Chicken Tenders or Smoked Salmon
- Fresh Sashimi Plate
- Tasmanian Salmon, Yellowfin Tuna, Wasabi Pickled Ginger
- Heirloom Tomato Salad (GF, VG)
- Heirloom Tomatoes, Citrus, Radish, Ginger Vinaigrette, basil
- Hearts of Palm Ceviche (GF, VG, V)
- Onions, Red Capsicum, Coriander, Lime Juice
- Ancient Grains Salad (A, V)
- Quinoa, Orzo, Tomato, Cucumber, Red Wine Vinaigrette
- Sustainable Greens (VG)
- Lemon Ricotta, Black Lentils, Flax Seeds, Radish, Olive Oil
- Chicken Vermicelli Bowl (GF, N)
- Yellowfin Tuna, Salmon, Kimchi Mayo, Avocado, Tempura Crumbs, Nori
- Caviar on Ice (28 g) (A, D, SU)
- Imported Caviar, Blinis, Chives, Shallots, Egg White, Egg Yolk, Sour Cream
Sandwiches & Burgers
Served with French Fries and Garden Salad
- Jimbaran Club Sandwich (P)
- Smoked Turkey, Fried Egg, Bacon, Tomato, Cos Lettuce, Roasted Garlic Aioli
- Angus Beef Burger (D)
- One or Two Patties, Aged Cheddar, Coral Lettuce, Aioli, Tomato Chutney, Pickles
- Chicken & Avocado Wrap (D)
- Tortilla, Barbecue Chicken, Iceberg Lettuce, Ranch Dressing
- Bahn Mi Baguette (P)
- Foie Gras Pate, Barbecue Pork, Pickled Carrot, Coriander, Cucumber, Mayonnaise
- Vegan Burger (V)
- Oats, Chickpeas, Quinoa, Onions, Tomato, Wheat Bun
Italian-Style
- E Fungi Pizza (D)
- Artichoke, Truffle Pate, Portobello, Mascarpone, Rucola, Parmesan
- Parma Ham Pizza (D, P)
- Parmesan, Rocket, Parma Ham, Sun-Dried Tomatoes
- Margherita Pizza (D, VG)
- Smoked Tomatoes, Mozzarella, Fresh Basil
- Four Cheese Pizza (D)
- Mozzarella, Mascarpone, Parmesan, Blue Cheese
- Meat Lovers Pizza
- Pepperoni, Chicken Sausage, Angus Beef, Mozzarella, Home-made BBQ Sauce
- Wagyu Beef Lasagna (A, D)
- Beef Ragout, Truffle Bechamel, Tomato Sauce, Parmesan
- Carbonara (D, P)
- House-Cured Bacon, Egg Yolk, Parmesan
- Bolognese (A, D)
- Angus Beef Mince, Tomato, Basil, Red Wine, Parmesan
- Tomato Sauce (VG, D)
- Tomato Cherry, Onions, Basil, Parmesan
- Pesto (VG, N)
- Roasted Pumpkin, Capsicum, Courgette, Basil Pesto, Vegan Cheese
- Lemon Fettuccine ( D, SF)
- Prawns, Asparagus, Garlic, Butter, Basil, Parmesan
Western Grill
Served with French Fries, Buttered Green Beans, Truffle Mashed Potatoes, Garden Salad, Steamed Vegetables, Wok-Fried Morning Glory or Steamed Rice
- Australian 90-Day Aged Angus Beef (A, GF, SU)
- 300 g Rib-Eye or 200 g Tenderloin
- Sauces: red wine, pepper or mushroom
- Portuguese-Style Half Chicken (D)
- Yoghurt, Herb Couscous, Lemon Labneh
- Lamb Cutlet (D, GF, SU)
- Smoked and Charred Aubergine, Pomegranate, Mint Yoghurt Sauce
- Beer-Battered Fish and Chips (A, D, SU)
- Snapper Fillet, Tartar Sauce, Peas, Lemon
- Barbecue Whole Lobster (D, GF, SF, SU)
- Garlic and Herb Butter, Lemon, Simple Salad
Indonesian Specialties
- Soto Ayam (GF)
- Indonesian Chicken Soup, Glass Noodles, Lime, Vegetables
- Bakso Sapi (GF)
- Beef Balls, Oxtail, Celery, Glass Noodles, Fried Shallot
- Vegetable Lumpia (VG)
- Mushrooms, Cabbage, Carrot, Spring Onion, Sweet and Sour Sauce
- Balinese-Style Gado Gado (VG, N)
- Garden Vegetables, Bean Cake, Tofu, Boiled Egg, Emping, Peanut Sauce
- Ayam Pelalah (GF)
- Shredded Roasted Chicken, Napa Cabbage, Green Beans, Ginger Torch Flower, Bali Lime Dressing
- Sate Madura (N)
- Traditional Mixed Satays, Peanut Sauce, Beef, Chicken, Lamb, Rice Cake
- Jimbaran-Style Lobster (GF, SF, SU)
- Local Bumbu, Morning Glory, Shallot and Lemongrass Sambal
- Seafood Kwee Tiaw (SF, SU)
- Wok-Fried Rice Flatted Noodles, Seafood, Vegetables, Prawn Sauce
- Jimbaran Grilled Snapper (GF, SF, SU)
- Snapper Fillet, Chilli and Tomato Sambal, Lemongrass, Bali Lime, Rice, Wok Vegetables
- Tuna Sambal Matah (GF, SF, SU)
- Charred Tuna, Green Beans, Sambal Matah
- Spicy Tofu (N, V)
- Red Capsicum, Spinach, Basil, Roasted Peanuts, Soy Sauce, Lime, Leek
- Ayam Betutu (GF, N)
- Half Chicken, Long Beans, Vegetables, Red Rice
- Beef Rendang (GF, N)
- Braised Beef, Galangal, Candlenut, Coriander, Coconut Cream, Steamed Rice
- Ikan Rica Rica (SU)
- Snapper Fillet, Aubergine, Snake Beans, Lemon Basil, Tomato Relish
- Mie Goreng Jawa (SF)
- Wok-Fried Noodle, Chicken, Vegetables, Hen Egg, Grilled Prawns, Chicken Satay, Prawn Crackers
- Nasi Goreng Kampung (SF)
- Wok-Fried Rice, Chicken, Vegetables, Fried Egg, Grilled Prawns, Chicken Satay, Prawn Crackers
Indian Specialties
Served with Naan, Jeera Rice and Cucumber Raita
- Vegetable Pakoras (D, V)
- Mint, Tamarind Chutney
- Aloo Mattar Samosa (N, V)
- Potato, Green Peas, Tamarind Chutney
- Mutton Rogan Josh
- Braised Lamb, Tomato Gravy, Ginger, Onion, Indian Spices
- Butter Chicken (D, N)
- Braised Chicken Leg, Tomato, Butter, Cashew Gravy
- Punjabi Dahl Tadka (VG)
- North Indian Yellow Lentil Curry, Fresh Coriander, Chili
- Panner Makhani (D, VG)
- House-made Indian Cheese, Tomato Butter Gravy
DESSERT
- Dark Chocolate Crunchy Bar (D, VG, N, SU)
- Cashew Nut PrALINE, Valrhona Dark Chocolate Ganache, Passion Fruit Caramel
- Berry Cheesecake (D, VG)
- Blueberry Compote, Fresh Berries, Lime Zest
- Classic Tiramisu (D, N, VG)
- Mascarpone Cream, Ladyfinger Sponge, Espresso Syrup
- Marsala Poached Pears (A, GF, VG)
- With Dark Chocolate
- Bedugul Strawberry Almond Tart (D, N, GF)
- Greek Yoghurt, Lime Zest, Raspberry Sauce
- Lemon Meringue (D, VG)
- Lemon Curd, Swiss Meringue, Sable, Mango Passion
- Ice Cream (D)
- Vanilla, Chocolate, Salted Caramel, Pistachio (N), Coffee
- Sorbet (GF)
- Strawberry, Lemon, Mango, Coconut, Pomelo
- Pisang Goreng (D, GF, VG)
- Banana Fritter, Palm Sugar, Vanilla Ice Cream