Experience elevated Cantonese favourites, anchored in a dramatic dining space filled with natural light and kaleidoscopic views – the perfect place to cherish life’s most meaningful moments.
HOURS
- Lunch
- Monday to Saturday, 12:00 noon – 3:00 pm Sunday, 11:00 am – 4:00 pm
- Dinner
- Monday to Saturday, 6:00 pm – 10:00 pm
Awards
- Michelin-selected restaurant 2023–2025
Signature Dishes
Australian Scallop & Red-Brown Rice Dumplingwith Cuttlefish
Lemongrass Jellywith Bird’s Nest
Spicy Poached Spring ChickenMashed Ginger, Spring Onion Sauce, Fragrant Szechuan Oil
Charcoal-Smoked Grilled Lamb BellyTorched Kelulut Honey, Pickled Mustard Seed Cabbage
Chinese New Year Highlights
Fish Maw DumplingCordyceps Flower, Black Garlic
Crispy Rice VermicelliFoie Gras, Oyster
Salmon Belly Yee Sangwith Ikura Caviar
Dessert DuoBird’s Nest Herbal Jelly with Pear and Ginseng / Yun House Deep-Fried Rice Cake with Yam and Sweet Potato
Meet the Team
Jimmy Wong
Executive ChefA native of Hong Kong, Jimmy Wong’s career has taken him throughout Asia, honing his culinary skills at some of the finest hotels and resorts. He has held previous positions in Singapore and China, including Hong Kong. In addition to his work in the kitchen, Chef Wong has also won a prestigious television cooking competition broadcast on the popular CCTV-2 Network in Beijing.
“I’m passionate about honouring my culture through rich flavours, techniques and traditional style of cooking.”
Events
- January 6 – February 12Reserve now
Lunar New Year Celebrations
Gather with loved ones to celebrate joys of the season with seasonal yee sang, dim sum and other Cantonese favourites.
#FSKUALALUMPUR
Visit @fskualalumpur and #fskualalumpur to discover unforgettable culinary experiences at Four Seasons Hotel Kuala Lumpur.
@chiyeaneats 
@miss.getabout 
@larvitar 
@kenny_khee
More Dining Options
DetailsIn-Room Dining
Whether you’re time-zone hopping, feeding a hungry team during an impromptu meeting, or looking for quiet, private dining, you can choose from our extensive in-room menu day or night.
DetailsTakeaway
Savour award-winning – and all-time favourite – dishes from Four Seasons Hotel Kuala Lumpur in the comfort and privacy of your own home. Whether celebrating a special occasion, working from home or simply enjoying a quiet evening, let us take care of your culinary needs with our takeaway service.
DetailsBar Trigona
Let our expert bartenders customize a cocktail for you, crafted with local, sustainable ingredients and served in a sleek, modern cocktail bar in Kuala Lumpur. Sip on award-winning drinks and journey through Malaysia in a glass.
DetailsThe Lounge at Four Seasons
Just off the lobby, our inviting lounge welcomes you to savour a working lunch or a quiet dinner and a nightcap. Enjoy live piano performances with our signature afternoon tea in Kuala Lumpur.
DetailsPool Bar & Grill
Enjoy resort-style al fresco dining in the heart of the city with small bites, comfort food and refreshing drinks.
DetailsCurate
A theatrical kitchen that’s high in energy yet creates a warm and familial environment. Curate presents a delicious, global voyage and brings to life recipes where overindulging is a must.