First Bites
- GREEN PEA & GOAT CHEESE CHOP (G, D)
- PEPPER MUSHROOM TART (D, G, N, M)
- AVOCADO POORI (D, G)
- Pomegranate, Sweet Yoghurt
Baked Goods
- WARM KULCHA (D, G, N, M)
- Crispy Lotus Root, Chutneys
Mini Delights
- PARMESAN PANEET TIKKA (D)
- with Mint Dip
- SHISHO LEAF CHAAT (D)
- Yoghurt, Lentil Fritter, Chutneys
- CAULIFLOWER PERI PERI (D)
- Garlic Pachadi, Curry Leaves
Refreshing Break
- CUCUMBER MINT SORBET
- with Chilli Chaat Masala
Entrées
- BUTTERNUT MENASKAI (SE)
- Roasted Squash, Red Chilli Tamarind Sauce, Steamed Rice
- SPINACH PANEER KOFTA (D, G, N)
- Shahi Rezala, Burnt Butter, Rumali
- THALASSERY VEGETABLE BIRYANI (D, N)
- Aromatic Short Grain Rice, Cucumber Raita, Date Chutney
Sweet Endings
- GAJAR HALWA (D, N, E)
- Carrot Cake, Roasted Pineapple, Frozen Ginger Yoghurt
- SWEET CORN KULFI (D)
- Salted Caramel, Coconut Crumble
(D) Dairy, (E) Egg, (G) Gluten, (N) Nuts, (M)Mustard
Please advise your server of any dietary restrictions.