Make your reservation. 1 (305) 358-3535 Reserve A Table
Embark on a contemporary fine-dining experience at NUNA at Four Seasons Hotel Miami, destined to be one of the premier upscale restaurants in Miami. Let award-winning Chef Jaime Pesaque take you on a Nikkei journey blending the delicate precision of Japanese culinary techniques with the bold, bright flavours of Peru. Set against the Brickell skyline, experience a fusion of cultures at our rooftop restaurant in Miami.

Please Note

Nuna will be opening May 19, 2025

Hours

Dinner
6:00 pm – 10:00 pm

Signature Dishes

  • An oyster shell with green dressing and caviar
    Oyster & Chilli
  • Chirashi poke dish in a blue and red bowl
    Chirashi Poke
  • Maki rolls with rice lined on a plate
    NUNA Maki
  • A culinary dish with duck, rice and vegetables
    Northern Rice with Duck
  • A green bowl with a cacao dessert topped with chocolate chips
    Cacao

Meet the Team

Jaime Pesaque

Founder of Jaime Pesaque Restaurants
In 2019, Pesaque’s restaurant Mayta made the list of Latin America’s 50 Best Restaurants. In 2020, it won the Highest Climber Award, and in 2022, Mayta made the list of The World’s 50 Best Restaurants.

More Dining Options