Start your day in style with a delicious breakfast at Four Seasons Hotel Milan. With offerings from fresh pastries to Italian classics, enjoy a refined morning experience in an elegant setting.
Hours
- Every Day
- 7:00 am – 11:00 am
Menu
Highlight
- Breakfast Highlights
To elevate your morning experience, choose your croissants at our bakery trolley, where our team fills them with fresh cream right before your eyes for an unparalleled taste of freshness. In addition, experience the epitome of morning indulgence with the Champagne Breakfast – an opulent breakfast that not only tantalizes the taste buds but also sets the tone for a day filled with sophistication and style.
Signature Dishes
Authentic Italian Coffee Experience
Start your morning in Milan with the essence of true Italian coffee. At Zelo restaurant, our baristas craft every cup with precision, using freshly roasted beans sourced from Italy’s finest regions. Whether you prefer a velvety cappuccino, a robust espresso or a delicate macchiato, each sip reflects the artistry and tradition of Milan’s rich coffee culture. Pair a cup with a freshly baked pastry for the perfect start to your day.Luxurious Champagne Breakfast
Elevate your morning with our exclusive champagne breakfast at Zelo restaurant. Indulge in a spread of artisanal pastries, fresh fruits and gourmet accompaniments, all complemented by a glass of Veuve Clicquot champagne. This lavish experience combines the finest flavours of Milan with the elegance of an al fresco garden setting, creating a moment of pure indulgence to begin your day in style.Truffle-Infused Poached Egg Delight
Savour the rich flavors of our signature poached egg dish, delicately prepared with fresh truffle shavings and a bed of baby spinach. This elegant creation combines the creaminess of perfectly poached eggs with the earthy aroma of truffles, offering a sophisticated twist on a classic breakfast favourite – a true celebration of Milanese culinary artistry.Freshly Baked Pasty Selection
Delight in the buttery goodness of our freshly baked pastries, crafted daily by our expert pastry chefs. From flaky croissants to rich pain au chocolat and delicate brioche, every treat is paired perfectly with a dollop of artisanal cream or house-made preserves. Accompanied by your favourite coffee or tea, this classic breakfast offering is a simple yet indulgent way to start your Milan morning.Fresh Fruit Platter
Refresh your senses with our colourful selection of seasonal fresh fruits, hand-picked to showcase the best of nature’s bounty. From juicy berries to tropical mango and citrus slices, every bite bursts with natural sweetness and vibrant flavour – perfect on its own or paired with creamy yoghurt and crunchy granola for a wholesome start to your Milanese morning.Gourmet Sweet Corner
Indulge your sweet tooth at our gourmet sweet corner, featuring an array of artisanal pastries, cakes and desserts crafted with the finest ingredients. From creamy panna cotta to decadent tiramisu and freshly made waffles, every treat is a celebration of Milanese and international flavours. Enjoy these delights in an inviting atmosphere that turns breakfast into a luxurious experience.
More Dining Options
- Details
In-Room Dining
With a focus on fresh and authentic Italian dishes, our in-room dining menu encompasses everything from breakfast to a Milanese veal osso buco with risotto. - Details
Stilla
Right in the centre of Milan’s Fashion District, Stilla cocktail bar is open all day for morning straight-up espressos, shifting to pre-dinner aperitivo and ending with unique polished cocktails. - Details
Camino
Enjoy an aperitif in the sophisticated, intimate setting of Camino – a place to relax away from the crowd and enjoy our selection of light bites with fine Italian wine or champagne. - Details
Stilla Garden
Indulge at our garden restaurant with a Raw Bar and fashionable aperitivo, and enjoy bites, cocktails and signature dishes created by Executive Chef Fabrizio Borraccino. - Details
Zelo
Flooded with light and eclectically stylish contemporary furniture, our city centre restaurant offers both light meals during the day and gourmet dishes at night, showcasing Executive Chef Fabrizio Borraccino’s culinary principles: thoughtful Italian cuisine with meticulously sourced ingredients.