USD 89 PER PERSON
Selection of Coffee, Juices and Teas Included
Live Stations
- Salumeria
- Italian Cheeses, Premium Cold Cuts and Breads
- Frutti Di Mare
- Seafood and Raw Bar
- Insalata
- Locally Farmed Greens and Organic Vegetables
- Carne
- Slow Roasted Beef Prime Rib Carving Station
- Forno
- Chef ’s Selection of Home-Made Pizzas
- Dolce
- Display of Desserts
Chef’s Specials
Choice of:
- Bucatini Carbonara
- Homemade Bucatini, Sequatchie Farm Egg Sauce, Guanciale, Pecorino Romano, Black Pepper
- Suckling Pig Rigatoni
- Heritage Pork Ragu, Eggplant, Heirloom Cherry Tomatoes, Parmigiano
- Roasted Branzino
- Artichokes, Thyme, Taggiasche Olives, Lemon Broth
- Avocado Toast (VEG)
- Sliced Avocado, Avocado Basil Purée, Oven Dried Tomatoes, Scrambled Eggs, Country Bread
- Broadway Hash
- Poached Eggs, Bell Pepper, Onion, Bacon, Fennel, Fingerling Potatoes, Truffle Hollandaise
- Two Egg Omelet (GF)
- Choice of Three: Parma Ham, Smoked Salmon, Applewood Smoked, Bacon, Ham, Onions, Bell Peppers, Mushrooms, Spinach, Tomatoes, Swiss Chard, Cheddar, Goat Cheese, Fontina
- Mimo Benedict
- Two Poached Eggs, Swiss Chard, Canadian Bacon, Hollandaise, SoBro Spicy Sauce, English Muffin
- Southern Fried Chicken & Waffle
- Homemade Waffle, Fried Chicken, Espresso Onion Jam, SoBro Spicy Sauce, Bourbon Maple Syrup
- Brioche French Toast (VEG)
- Seasonal Berries, Bourbon Crumble, Candied Lemon, Vanilla Gelato
La Dolce Vita Cocktail Cart
- “Mimo”sa
- Pitcher Fresh Squeezed Orange Juice, Prosecco
- USD 14 Glass / USD 68 Bottle
- Bellini
- Prosecco, White Peach
- USD 14
- Spritz
- Prosecco, Aperol, Soda Water
- USD 15
- Limoncello Spritz
- Homemade Limoncello, Grey Goose, Lemon, Prosecco
- USD 19
- Giuliana Prosecco
- USD 14 Glass / USD 68 Bottle
- Ferrari Rosé
- USD 22 Glass / USD 95 Bottle
VEG = Vegetarian, PB = Plant Based, GF = Gluten Free