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Celebrating the rich history of New Orleans cocktail culture, our lobby-level Chandelier Bar provides a glamorous welcome. Assistant Director of Food and Beverage Hadi Ktiri presents stellar versions of the city’s classic cocktails, along with exquisite champagnes by the glass. Enhance your experience with caviar and sharable cuisine by acclaimed New Orleans chef Alon Shaya.

Hours

Drink Service
Sunday – Wednesday 10:00 am – 12:00 midnight Thursday – Saturday 10:00 am – 1:00 am
Food Service
11:00 am – 10:00 pm

Dining Awards

  • Listed on Esquire’s Best Martini in America list 2023
  • Listed on Esquire’s Best Bars in America list 2023
  • Listed on Food & Wine’s Best Hotel Bars in the US 2023
  • Listed on Men’s Journal’s 10 Best New Orleans Bars 2022
  • Named Best New Hotel Bar in 2023 by Southern Living
  • Tales of the Cocktail Foundation Regional Top 10 Honoree 2023 & 2024
  • Liv Hospitality Design Awards Winner 2021

Menus

FoodDrinks

Signature Drinks & Dishes

  • Champagne and caviar spread for two at Chandelier Bar
    Champagne and Caviar
  • An amber coloured cocktail in a small glass on a table with an orange peel in it.
    Celebrating New Orleans cocktail culture
  • Two cocktails on small white round table
    Expertly Crafted Cocktails

Events

  • Thursdays, 4:00 pm – 7:00 pm

    Live Music

    Experience the musical stylings of Preservation Hall Trumpet Player, Branden Lewis.

More Dining Options

  • A dimly lit restaurant with a large bar, many tables and large windows.

    Chemin à la Mer

    Set against panoramic views of the Mississippi River, Chemin à la Mer, our French Quarter Steakhouse in New Orleans, brings specialty steaks, fresh seafood and an oyster bar, converging at the pathway to the sea. Our James Beard award-winning chef, Donald Link honors his culinary heritage with elevated presentations of his favourite dishes, crafted using only the region’s finest ingredients.
    Details
  • Indoor restaurant with booths and chairs, large ceiling lights, tiled floor

    Miss River

    Welcome to a grand dining experience, Miss River, our Creole restaurant in the French Quarter of New Orleans. As acclaimed Chef Alon Shaya presents his love letter to Louisiana, you will discover an elevated take on New Orleans favourites, highlighting bold Cajun flavours and local ingredients. Enjoy warm, knowledgeable service and a whimsical atmosphere, including the spectacle of the Food Stage where chefs plate our signature dishes.
    Details
  • Round table with breakfast spread and two arm chairs, floor-to-ceiling windows with sheer white curtains and views of downtown New Orleans

    In-Room Dining

    In a city renowned for cuisine, Four Seasons delivers 24-hour private dining to the comfort of your guest room or suite. Whether you’re craving a quick dinner or recovering from the night before, choose from a surprise-filled menu featuring regional cuisine and classic comfort foods. Or simply order cocktails before heading out on the town.
    Details