Check Rates & Availability
Check Rates & Availability

When will you be staying with us?

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Open Calendar

Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Availability cannot be determined at this time.
Please select dates and click "Find Rooms" to determine availability.
Available
No Availability
Restrictions may apply
Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

Remove
Room 4:

Adults

Children (0-18 yrs)

Remove
+ Add Another Room

To add more than 4 rooms, please call 1 (760) 603-3668. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Resort directly at 1 (760) 603-3668 or our Toll-free numbers by country .

Book now with UnionPay

Four Seasons Residence Club

San Diego Aviara (Residence Rental)

Local Time

Local Temperature

16 °C / 61 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

POOL MENU

  • BITES TO SHARE

    PARMESAN TRUFFLE FRIES

    CHIPS, GUACAMOLE & SALSA

    SEARED TUNA - sesame, togarashi-poke sauce

    ROASTED GARLIC HUMMUS - garlic herb flatbread 

    KALE & ARTICHOKE DIP - parmesan, garlic herb flatbread

  • THE GREEN ROOM

    CLASSIC CAESAR - pecorino, charred lemon, herb croutons 

    BABY LETTUCES - kumquat, midnight moon, pistachio 

    CALIFORNIA COBB - romaine, grilled chicken breast, blue cheese crumbles, egg, pancetta chip, tomato, avocado, ranch 

    COFFEE-ROASTED BEETS - goat cheese, hazelnut, arugula 

    *Add Protein - Grilled Chicken, Steak, Market Fish, Shrimp 

  • JUST BAKED PIZZA

    PEPPERONI

    MARGHERITA - buffalo mozzarella, sliced tomato, basil 

    SAUSAGE - smoked paprika & fennel sausage, rainbow chard, tomato

    MUSHROOM - fontina, taleggio, thyme

  • BURGERS, WRAPS & MORE

    Choice of fries or mixed greens

    SIRLOIN BURGER - 8oz beef patty, pepper relish, aged white cheddar, roasted garlic aioli, arugula 

    LAMB BURGER - 1/2 pound ground lamb patty, arugula, tomato, caramelized onion aioli, feta cheese 

    GRILLED VEGGIE WRAP - sun dried tomato aioli, goat cheese, arugula, flour tortilla

    GRILLED LOCAL FISH - market fish, ciabatta bread, romesco sauce, radish 

    FIG GRILLED CHEESE- brioche goat cheese, fig jam, candied bacon, watercress

    APPLEWOOD SMOKED TURKEY - focaccia, house pickles, fontina, baby lettuce, tomato, avocado aioli 

    SHORT RIB TACOS - kimchi, apple, avocado, cilantro 

  • For The Little Ones

    Served with Carrot & Celery Sticks, or Fries

    GRILLED CHEESE SANDWICH   

    CHICKEN TENDERS - with Ranch   

    CHEESEBURGER - ¼ Pound All Beef Patty, American Cheese, Lettuce, Tomato  

    HOT DOG - All Beef Hot Dog 

    CHEESE QUESADILLA