Snacks
- Charcuterie (P)
- Selected Cold Cuts, Homemade Jardin Pickles
- JPY 4,200
- Truffle Fries (V, D)
- with Parmesan Cheese
- JPY 2,800
- Edamame Bruschetta* (VG, S)
- Edamame, Olive Oil, Black Pepper, Croutons
- JPY 2,200
- Rice Croquettes (D, B)
- Beef Ragout, Green Peas, Spicy Tomato Sauce
- JPY 3,000
Starters
- Pâté of the Day (D, N)
- Homemade Jardin Pickles, Dijon Mustard, Toasted Farine Sourdough
- JPY 2,900
- Beetroot-Marinated Salmon (SF)
- Sherry Vinaigrette, Microgreens
- JPY 3,000
- Black Mussel Stew (D, SF)
- Celery, Shallot, White Wine Cream Sauce
- JPY 2,700
Salads
- Caesar (G, S, P)
- Grilled Chicken, Cos Lettuce, Bacon, Parmesan Cheese, Boiled Egg, Croutons, Anchovy Dressing
- JPY 3,400
- Niçoise (GF)
- Seared Tuna, Lettuce, Tomato, Inca Potato, Red Onion, Green Beans, Boiled Egg, Black Olives, Anchovies, Lemon Dressing
- JPY 3,500
- Heirloom Tomato* (GF, VG)
- Citrus, Ginger Vinaigrette
- JPY 3,000
- Jardin Garden (VG, GF)
- with French Dressing
- JPY 2,200
Soups
- Soup of the Day (GF, VG, D)
- JPY 1,800
- Onion (V, D, G)
- Baguette, Gruyère Cheese
- JPY 2,200
- Miso* (GF, S)
- Vegetables, Red Miso, Diced Tofu, Daikon
- JPY 1,800
Mains
- Kansai Beef Sirloin (GF, D)
- Mashed Potatoes, Asparagus, Green Salad, Red Wine Sauce
- JPY 11,000
- Chicken Paillard* (D)
- Breaded Chicken Breast, Rocket with Lemon Vinaigrette
- JPY 5,600
- Duck Leg Confit (GF)
- Roasted Potatoes, Green Salad, Marsala Sauce
- JPY 5,900
- Salmon Fillet* (SF, D)
- Tomato, Asparagus, Caper Herb Sauce
- JPY 5,900
- Seared Japanese Scallops* (SF, D)
- Cauliflower Purée, Orange Reduction
- JPY 6,200
- Roasted Cauliflower Steak* (V, N)
- Mole Amarillo Sauce, Capers, Coriander
- JPY 3,800
- Create Your Own Pasta (G)
- Gluten free pasta also available upon request.
- Pasta: Spaghetti, Penne, Orecchiette
- Sauces: Bolognese Ragout, Tomato Sauce, Genovese Pesto, Creamy Mushroom
- JPY 4,200
Sides
- Roasted Potato (V, GF)
- JPY 1,500
- French Fries (V, GF)
- JPY 1,600
- Steamed Vegetable (V, GF)
- JPY 1,800
- Macaroni & Cheese (D)
- JPY 2,100
- Steamed Rice (V, GF)
- JPY 850
Sandwiches and Pizza
- Smoky Burger (D, P, G)
- Wagyu Beef Patty, Tomato, Lettuce, Gherkin, Homemade Barbecue Sauce, Bacon, Caramelized Onion, Cheddar Cheese, Homemade Brioche Bun
- JPY 5,100
- Club Sandwich (D, P, G)
- Chicken Breast, Bacon, Lettuce, Tomato, Avocado, Mayonnaise
- JPY 4,400
- Rosemary Flatbread* (D, V, G)
- Mixed Seed Flatbread, Sautéed Mushrooms, Rocket, Parmesan Cheese
- JPY 4,400
- Cheese Sandwich (D, V, G)
- Multigrain Bread, Gruyère Cheese, Mozzarella
- JPY 4,200
- Plant-Based Burger (VG, S, G)
- Soybean Patty, Lettuce, Tomato, Caramelized Onion, Gherkin, Sautéed Mushrooms
- JPY 5,100
- Pizza Margherita (V, D, G)
- JPY 4,200
- Add-on toppings: Cooked ham (JPY 800), pepperoni (JPY 800), Mushrooms (JPY 300), Olives (JPY 300)
Japanese
- Yakitori
- Chicken Thigh, Yakitori Sauce
- Four – JPY 2,000
- Eight – JPY 3,800
- Beef Kushi-Katsu
- Kushi-Katsu Sauce, Cabbage
- Three – JPY 3,200
- Six – JPY 6,200
- Curry Rice
- Chicken, Vegetable, Curry Sauce, Steamed Rice
- JPY 5,400
- Vegetarian Curry Rice (V)
- Vegetable, Curry Sauce, Steamed Rice
- JPY 3,800
- Kakuni (P, S)
- Braised Pork Belly, Vegetable, Soy Sauce, Steamed Rice
- JPY 5,400
- Prawn Tempura Udon (SF)
- Vegetable, Udon, Dashi Broth, Pickle
- JPY 5,600
Dessert
- New York Cheesecake (D, N, G)
- Berry Compote, Pistachios
- JPY 2,600
- Chocolate Passion Fruit Ganache Cake (D, N)
- with Salted Caramel Sauce
- JPY 2,600
- Crème Brûlée (D)
- Vanilla Custard, Seasonal Fruit Compote, Chantilly Cream, Fresh Mixed Berries
- JPY 2,600
- Strawberry Almond Tart* (V, D, N)
- Fresh Strawberries, Greek Yoghurt, Oats
- JPY 2,500
- Buttermilk Cake* (D, G)
- Low-Fat Buttermilk, Sliced Seasonal Fruit
- JPY 2,500
- Jardin Fruit Platter (V)
- JPY 4,200
- Ice Cream (D)
- Chocolate, Vanilla, Strawberry, Raspberry, Mango, Lemon
- JPY 2,300 (three scoops)
Vegan (VG), Vegetarian (V), Dairy (D), Gluten (G), Gluten-Free (GF), Nuts (N), Pork (P), Shellfish (SF), Soy (S), Beef (B)
All prices are in Japanese yen. Menu and menu items are subject to change without prior notice.