Lunch Omakase
JPY 20,000 per person
- Emotions
- Artichoke Tofu and Smoked Pike Eggs; Lightly Poached Oyster, Rice Cream and Ogonori
- Collection of Sushi Nigiri
- with Poultry Consommé
- Amami
- Sugar-Crusted and Cooked Strawberries, Fennel Pickles; White Miso Ice Cream with Caramelized Barley and Sudachi Gel
Weekday Lunch Chirashi
JPY 12,000 per person
- Emotions
- Layered Endive and marinated Radicchio; Artichoke Tofu; Lightly Poached Oyster, Rice Cream and Aonori
- Bara Chirashi
- Noble Fish Bara Chirashi with Condiments; Mineralized Consommé
- Amami
- White Miso Ice Cream with Caramelized Barley and Sudachi Gel
Dishes are subject to change without notice.