Appetizers
- Caprese
- Burrata, Tomato
- JPY 4,400
- Charcuterie
- Three varieties of Ham, Olives, Dried Tomatoes
- JPY 4,200
- Farm-To-Table Vegetable Bagna Cauda
- Anchovies, Artichoke, Rocket
- JPY 3,200
- Flatfish Tartare
- Turnip, Truffle Mascarpone
- JPY 4,200
- Veal Tagliata
- Tonnato Sauce, Parmesan, Capers, Olives
- JPY 4,800
- Mackerel and Prawn Alla Beccafico
- Tomato Sauce, Pistachios, Sultanas, Lemon
- JPY 4,000
- Fried Calamari
- with Aioli
- JPY 3,700
- Octopus Arancini
- Tomato, Risotto, Ricotta Salata
- JPY 3,800
Salads
- Mixed Garden
- with Lemon–Olive Oil Dressing
- JPY 2,600
- Pancetta
- Cos Lettuce, Caesar Dressing, Croutons
- JPY 3,300
Soup
JPY 2,600
- Minestrone
- Mixed Vegetables, Quail Beans
Entrées
- Acqua Pazza
- Tilefish, Saffron, Courgette, Shellfish Purée
- JPY 8,500
- Roasted Duck
- Black Garlic Purée, Beetroot, Raspberry Vinegar Sauce
- JPY 7,200
- Fiorentina For Two (1 kg.)
- T-Bone Steak, Red Wine Sauce
- JPY 20,000
- Japanese Beef Tenderloin
- Peposo Steak, Polenta, Porcini Red Wine Sauce
- JPY 9,800
- Bistecca (250 g)
- Wagyu Sirloin, Balsamic Sauce
- JPY 14,600
- Grilled Lamb Chops
- Grilled Vegetables, Limoncello Sauce
- JPY 5,800
- Sautéed Salmon
- Tomato, Seasonal Vegetables, Herb Caper Sauce
- JPY 5,200
- Saltimbocca
- Roasted Veal Fillet, Potatoes, Marsala Sauce
- JPY 6,600
Pasta
- Lasagna
- with Duck Bolognese Sauce
- JPY 3,800
- Lobster Filled Ravioli
- Lobster Sauce, Radicchio, Lemon Balm
- JPY 5,400
- Gnocchi Alla Genovese
- Potato, Green Beans, Pine Nuts
- JPY 3,800
- Salsiccia Tagliatelle
- Sausage, Porcini Mushrooms
- JPY 4,000
- Spaghetti Bolognese
- with Beef Sauce
- JPY 3,600
- Black Ink Spaghetti
- Bottarga, Dried Tomato
- JPY 4,200
- Spaghetti Al Peperoncino
- Tomato Sauce, Garlic, Chilli, Parsley
- JPY 3,200
- Porcini and Truffle Risotto
- Carnaroli, Parmesan
- JPY 4,900
Pizza
- Marinara
- Tomato, Oregano, Basil, Garlic, Olive Oil
- JPY 2,900
- Margherita
- Tomato, Mozzarella, Grana Padano D.O.P., Basil, Olive Oil
- JPY 3,800
- Diavola
- Tomato, Mozzarella, Grana Padano D.O.P., Spicy Salami, Basil
- JPY 4,600
- Cinque Formaggi
- with five Italian Cheeses
- JPY 4,900
- Burrata
- Mozzarella, Burrata, Grana Padano D.O.P., Truffle, Parmesan
- JPY 6,100
- Tarielli
- Pecorino Cream, Sausage, Friarielli, Mozzarella
- JPY 5,000
- Terra e Latte
- Tomato, Ham, Sweet Asiago, Mozzarella, Grana Padano D.O.P.
- JPY 4,800
- Provola e Pepe
- Tomato, Smoked Provolone, Black Pepper, Parmesan
- JPY 4,200
- Bufalina
- Tomato, Fresh Buffalo Mozzarella, Cherry Tomato, Basil, Oregano
- JPY 4,600
Dessert
- Fruit Plate
- JPY 4,200
- Gelato
- Gianduja, Pistachio, Strawberry, Mango or Lemon
- JPY 2,100
- Homemade Tiramisu
- JPY 2,200
- Cassata
- JPY 2,400
- Pigneto’s Seasonal Dessert
- JPY 2,200
- Cheese Plate
- with Cheese of the Day
- JPY 5,000
All prices are in Japanese yen and include 15% service charge and applicable tax. If you have any dietary preferences, please advise our team while ordering.