Lunch at Potager

0 0

Lunch at Potager

Overview

Indulge in an authentic farm-to-table gourmand getaway with Chef Simone Zanoni at our kitchen garden in Versailles. Hand-pick fresh fruits and vegetables and enjoy a cooking class al fresco, then share your meal with the chef in a bucolic yet chic atmosphere. Enjoy this one-of-a-kind dining experience surrounded by nature.

Things To Know

: Children under 18 years old must be accompanied by an adult.
: Additional guests may be added for EUR 1,200 each.
The experience is complimentary for children up to 6 years old.
Round-trip transportation is available for an additional fee: EUR 450 for two to three passengers and EUR 650 for four or more passengers.
Class availability depends on the chef.
This experience is a one-hour drive from the Hotel.
: Closed-toe shoes
Comfortable clothing
: All cancellations must be received at least 72 hours prior to expected check-in time, or the full cost will be charged.

Let us arrange a personalized experience for you +33 (1) 49 52 70 00 Chat With Us