Nobu Cooking Demonstration

Roasted miso black cod centered on a rectangular plate and pickled ginger sprout garnish, dots of brown sauce in each corner.

Overview

Experience a culinary demonstration of Nobu classics and new favourites – such as black cod miso and ice cream mochi – with Chef Marlowe Lawenko. Learn techniques and recipes that you can use at home to enhance your own cooking.

Things To Know

: Guests must be 16 years or older to participate.
Maximum 6 guests per class
: This class takes place at Sensei by Nobu.
: Menu with recipes: Edamame, green salad, black cod miso, mochi
Chef and server
Glass of wine
: All cancellations must be received at least 24 hours prior to expected check-in time, or the full cost will be charged.

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