ZEZ Bar Menu

MAIN MENU

Paneer Kathi Roll: Grilled Paneer Cottage Cheese in Paratha, Onions and Tomato, Mint Chutney; SCR 260

Achari Mushroom Tikka: Mushrooms, Yoghurt, Herbs, Served with Mint Chutney; SCR 225

Aloo Tikki Chaat: Spiced Mashed Potato Patties, Shallow-Fried Until Crispy, Served with Mint Chutney; SCR 225

Punjabi Samosa: Crispy Pastry Filled with Spiced Potato, Peas, Herbs, Deep-Fried, Served with Tamarind Chutney; SCR 225

Bhatti Da Murgh: Chicken with Yoghurt, Spices and Herbs, Cooked Over an Open Flame, Served with Mint Chutney; SCR 300

Chicken 65: Chicken, Yoghurt, Spices and Herbs, Red Chilli, Ginger, Garlic and Curry leaves; SCR 300

Tandoori Hariyaali King Prawn: Prawns Marinated in Mint, Cilantro, Yoghurt and Spices, Served with Mint Chutney; SCR 650

Keema Kulcha with Dal Makhani: Spiced Minced Lamb, Flatbread, Black Lentils, Urad Dal, Slow-Cooked in Tomato-Based Spiced Gravy; SCR 550

Butter Chicken: Chicken, Butter, Cream, Steamed Rice; SCR 730

Vegetable Biryani: Basmati Rice Mixed with Vegetables and Aromatic Spices, Including Cumin and Saffron; SCR 630

Chicken Biryani: Basmati Rice, Chicken and Aromatic Spices, Including Cumin and Saffron; SCR 805

Shrimp Biryani: Basmati Rice Mixed with Shrimp and Aromatic Spices, Including Cumin and Saffron; SCR 1,100

Non-Vegetarian Kabab Platter: Chicken, Lamb, Fish, Marinated in a Blend of Spices, Herbs and Yoghurt; SCR 820

DESSERTS

Mango Kulfi: Mango Kulfi, Milk, Sugar, Saffron; SCR 250

Kheer: Rice Pudding, Milk, Sugar, Aromatic Spices, Cardamom, Saffron, Almonds and Raisins; SCR 200

Zez Signature Cocktails

Wild Berry Rossini: Champagne, Wild Berries, Chambord Framboise Liqueur; SCR 320

Wan Chai Spritz: Ketel One Vodka, Saké, Yuzu, Grapefruit Soda, Syrup; SCR 320

Jing Tansan: 135 Hyogo Japanese Gin Infused with Jasmine Tea, Orange, Dolin Blanc, Mandarin Syrup, Tonic Water; SCR 320

Basil Blossom: Saké, St-Germain Elderflower Liqueur, Yuzu, Basil Syrup, Soda Water; SCR 300

LONG DRINKS

Nigai Collins: Hum Liqueur, Campari, Grapefruit Bitters, Grapefruit Juice, Soda Water; SCR 360

Dragon Colada: Takamaka White Rum Infused with Dragon Fruit and Vanilla Beans, Coconut Milk, Pineapple Juice, Coconut Purée; SCR 360

Matcha Cuban Fizz: Hendrick’s Gin, Cucumber, Matcha Tea, Lime, Mint, Syrup, Egg White, Soda Water; SCR 360

Tokyo Mule: Grey Goose Vodka Infused with Lemon Zest and Rosemary, Ginger Beer, Yuzu, Wasabi Earl Grey Syrup; SCR 360

SUGARCANE

Takamaka Coco: Seychelles; SCR 140

Takamaka Dark: Seychelles; SCR 140

Diplomático Mantuano: Venezuela; SCR 180

Mount Gay Eclipse: Barbados; SCR 180

Havana Club 7 YO: Cuba; SCR 180

Ron Zacapa 23 YO: Guatemala; SCR 320

Cachaca 51: Brazil; SCR 160

AFTER DINNER

Kyoto-tini: 135 Hyogo Gin, Yuzu, Dolin Dry Vermouth, Crème de Menthe Blanc, Mint Oil; SCR 360

Sweet Treat: Torres Brandy 10 years, White Chocolate, Milk, Lemon, Coconut Milk, Coconut Purée, Matcha Tea; SCR 360

Romantic Touch: Extra Noir Takamaka Rum Fat Washed with Coconut Oil and Sesame Oil, Takamaka Pineapple-Infused Rum, Milk, Lychee Purée, Rose Essence; SCR 360

Fire and Ice: Tokinoka Sherry Oak Whisky Fat Washed with Butter, Dark Chocolate and Coffee, Brown Sugar, Angostura Bitters; SCR 360

Faux Cocktails

Mango Lea: Homemade Ginger Syrup, Mango Juice, Cream, Fresh Mint; SCR 240

Pico Smash: Pineapple Juice, Coconut Water, Homemade Basil Syrup, Lemon Juice; SCR 240

Oishii: Hibiscus Syrup, Lemon Juice, Soda Water; SCR 240

Jade Cooler: Chamomile Tea, Homemade Mandarin Syrup, Lemon Juice, Cucumber; SCR 240

SPIRITS (40 ml)

Aperitif and Vermouth

Pimm’s No.1 Cup: England; SCR 140

Jägermeister: Germany; SCR 160

Gentiane Salers: France; SCR 140

Mythe Absinthe: France; SCR 180

Pernod Pastis: France; SCR 140

Ricard Pastis: France; SCR 140

Suze: France; SCR 140

Pastis des Terre Rouges: France; SCR 180

Dolin De Chambery Blanc: France; SCR 140

Dolin De Chambery Dry: France; SCR 140

Dolin De Chambery Rouge: France; SCR 140

Aperol: Italy; SCR 140

Campari: Italy; SCR 120

Tia Maria: Italy; SCR 160

LIQUEUR

DOM Benedictine: France; SCR 180

Chambord Royal: France; SCR 280

Chartreuse Green: France; SCR 260

St-Germain: France; SCR 280

Cointreau: France; SCR 180

Grand Marnier: France; SCR 180

Amaretto Disaronno Originale: Italy; SCR 180

Bailey’s Irish Cream: Ireland; SCR 120

Kahlúa: Mexico; SCR 140

Drambuie: Scotland; SCR 160

Hum Botanical Spirit: USA; SCR 140

AGAVE

Patrón Añejo: Los Altos de Jalisco; SCR 240

Patrón Silver: Los Altos de Jalisco; SCR 220

Don Julio Reposado: Mexico; SCR 320

Jose Cuervo Gold: Mexico; SCR 180

Jose Cuervo Silver: Mexico; SCR 180

Clase Azul Plata: Mexico; SCR 400

Clase Azul Reposado: Mexico (Bottle); SCR 9,500

Clase Azul Gold: Mexico (Bottle); SCR 15,000

Clase Azul Añejo: Mexico (Bottle); SCR 25,000

Don Julio 1942: Mexico; SCR 13,480

Gran Patrón Burdeos: Jalisco (Bottle); SCR 29,000

VODKA

Grey Goose: France; SCR 180

Ketel One: Netherlands; SCR 160

Stolichnaya: Latvia; SCR 140

Belvedere: Poland; SCR 200

Kauffman Soft: Russia; SCR 240

Ciroc: France; SCR 160

Absolut Vanilla: Sweden; SCR 160

Beluga Nobel: Russia; SCR 280

GIN

Bombay Sapphire: England; SCR 160

The London No. 1 Gin: England; SCR 280

Tanqueray No. Ten: England; SCR 200

Hayman’s London Dry: England; SCR 200

Citadelle Original: France; SCR 200

Monkey 47: Germany; SCR 360

Inverroche Amber: South Africa; SCR 220

Inverroche Verdant: South Africa; SCR 220

Hendrick’s Gin: Scotland; SCR 260

The Botanist: Scotland; SCR 200

St. George Terroir Gin: USA; SCR 260

By The Dutch Old: Netherlands; SCR 200

Hyogo: Japan; SCR 260

AMERICAN WHISKEY

Jack Daniel’s: Tennessee; SCR 200

Gentleman Jack: Tennessee; SCR 160

Jack Daniel’s Single Barrel: Tennessee (Bottle); SCR 4,100

JAPANESE WHISKY

Hatozaki Pure Malt: Japan; SCR 380

Hatozaki Blended: Japan; SCR 280

Tokinoka Black: Japan; SCR 480

Tokinoka White: Japan; SCR 480

Tokinoka Sherry: Japan; SCR 480

BLENDED WHISKY

Canadian Club: Canada; SCR 180

Jameson: Ireland; SCR 180

Chivas Regal 12 YO: Scotland; SCR 180

Chivas Regal 18 YO: Scotland; SCR 340

Chivas Royal Salute 21 YO: Scotland; SCR 620

Johnnie Walker Black Label: Scotland; SCR 160

Johnnie Walker Blue Label: Scotland; SCR 860

Johnnie Walker Gold Label: Scotland; SCR 260

Monkey Shoulder: Scotland; SCR 220

SCOTCH WHISKY

Glenmorangie Original 10 YO: Highland; SCR 220

Glenmorangie Lasanta 12 YO: Highland; SCR 340

Glenmorangie Nectar D’or 12 YO: Highland; SCR 320

Glenmorangie Rare 18 YO: Highland; SCR 580

Glenlivet 18 YO: Highland; SCR 320

Glenlivet 15 YO: Highland; SCR 250

Laphroaig 10 YO: Islay; SCR 260

Auchentoschan American Oak: Lowland; SCR 240

Glenfiddich Special Reserve 12 YO: Speyside; SCR 260

Glenfiddich Special Reserve 15 YO: Speyside; SCR 290

Glenfiddich Special Reserve 18 YO: Speyside; SCR 340

Glenfiddich Special Reserve 21 YO: Speyside; SCR 700

Bowmore 12 YO: Islay; SCR 260

The Macallan 12 YO: Moray; SCR 300

The Macallan SO 18 YO: Moray (Bottle); SCR 19,500

The Macallan Rare Cask: Moray (Bottle); SCR 18,500

BRANDY

Hennessy XO: France; SCR 900

Hennessy Paradis Impérial: France; SCR 40,000

Remy Martin XO: France; SCR 640

Torres 5: Spain; SCR 160

Torres 10: Spain 180; SCR 2,900

PORT and SHERRY

Elegante Cream Sherry: Spain; SCR 140

Matusalem 30 YO Oloroso: Spain; SCR 260

Tio Pepe Sherry Dry: Spain; SCR 140

Ramos Pinto: Portugal; SCR 160

BOTTLED BEER

SeyBrew Lager: Seychelles (280 ml); SCR 140

Musashino Lager: Japan (330 ml); SCR 290

DRAUGHT BEER

Heineken Lager: Netherlands (250 ml); SCR 120

Heineken Lager: Netherlands (500 ml); SCR 240

SOFT DRINKS

Coca-Cola / Coca-Cola Zero: Soft Beverage; SCR 120

Fanta / Sprite / Ginger Beer: Soft Beverage; SCR 120

Ginger Ale: Soft Beverage; SCR 140

Tonic Water: Soft Beverage; SCR 100

WATER

Delo Still / Sparkling 750 ml: Soft Beverage; SCR 80

Evian: Soft Beverage; SCR 260

Perrier: Soft Beverage; SCR 180

Aqua Panna: Soft Beverage; SCR 180

San Pellegrino 750 ml: Soft Beverage; SCR 180

San Pellegrino 1000 ml: Soft Beverage; SCR 200

HOT BEVERAGES

Espresso / Americano: Hot Beverage; SCR 120

Double Espresso: Hot Beverage; SCR 130

Cappuccino / Latte / Mocha / Matcha Latte: Hot Beverage; SCR 130

Hot Chocolate: Hot Beverage; SCR 130

Selection of Loose-Leaf Tea: Hot Beverage; SCR 110

Prices are in Seychelles rupees and subject to 10% service charge and 15% VAT.

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