Wine Dinner: French Bloom Dry January Experience

A person opening a bottle of wine, with wine glasses and additional wine bottles beside it

Overview

Join us for a refined Dry January experience featuring a four-course menu curated by Quattro's culinary team, paired with French Bloom's non-alcoholic French sparkling wines. Enjoy an evening of health, flavour and elegance where each wine is thoughtfully introduced by Meryl Muldoon, U.S. Brand Director of French Bloom.

Things To Know

: Each month, there is a new wine theme and new winery collaboration.
This experience is offered on the last Thursday of every month.
There is a 20% service charge and taxes as applicable.

Let us arrange a personalized experience for you 1 (650) 566-1200 Chat With Us