February 22 – May 11
Prices
- with Coffee or Tea
- SGD 168 for two
- with Craft Cocktail, Coffee or Tea
- SGD 208 for two
- with Taittinger Champagne Tasting Flight, Coffee or Tea
- SGD 336 for two
LOTUS GARDEN
Thai Lobster Salad, Makrut Lime, Caviar
LOTUS DELIGHT
Pomelo Salad, Coconut Milk, Chilli, Crispy Shallots
SAVOURY DELICACIES
- Duck Pâté Larb
- Crispy Rice, Thai Herbs
- Smoked Aubergine Nam Prik
- with Tiger Prawn
- Tom Kha
- Lemongrass, Coriander Essence
- Blue Crab Curry
- with Wafer
PETIT MIGNON COLLECTION
- Thai Tea–Infused Madeleine
- with Sublime Cream
- Cashew
- Blue Vanilla Mousse, Cacao Nibs Praline, Coffee Milk Chocolate
- Corn Tartlet
- Whipped Corn Vanilla Ganache, Caramel Popcorn
- Smoked Coconut
- with Banana
LOTUS BLOSSOM
Pink Lotus Passion and Mango Cheesecake
ICE CREAM
Coconut, Pandan, Mango
CRAFT COCKTAILS
SGD 27
- The Lotus
- Tanqueray Gin, Peach Liqueur, Jasmine-Infused White Wine
- Coconut Paradise
- Ketel One Vodka, Pandan Lemongrass Cordial, Citric Acid Blend, Coconut Flakes
- Pineapple Suite
- Don Julio Blanco, Pineapple Juice, Lime Juice, Coco Lopez, Turbinado, Ube
- Kayatini
- Hennessy V.S.O.P, Mezcal, Espresso Liqueur, Mancino Secco Vermouth, Mandarine Napoleon
Coffee
- Lemon Latte
- Espresso
- Macchiato
- Cappuccino
- Mocha
- Cold Drip Coffee
- French Press
- Iced Coffee
Tea
- Snow Peony
- Morning English
- Lily of the Fields
- Earl Grey Neroli
- Milky Oolong
- Jasmine Silk Pearls
- Uji Sencha
- Osmanthus Sencha
- Shiso Mint
- Chamomile
- Provençal Herbs
- Matcha Latte
CHAMPAGNE by the glass
- Taittinger Brut Réserve
- SGD 29
- Taittinger Brut Prestige Rosé
- SGD 36
- Taittinger Comtes de Champagne Blanc de Blancs
- SGD 130
All prices are in Singapore dollars and subject to service charge and other prevailing government taxes. Menu and menu items are subject to change without prior notice.