Hours
- Dinner
- Daily 6:00 pm – 10:00 pm (Last call at 10:15 pm)
Menus
Signature Dishes
- PACCHERI ALLA LIDO
“Trafila” paccheri, tomato sauce, parmigiano-reggiano
- BURRATA AND VITELLO TONNATO
Zucchini alla scapece, basil, extra virgin olive oil | Thinly sliced veal, tonnato sauce, crispy capers
- RICCIOLA
Yellowtail, “cacio e pepe” tiradito
- CARPACCIO DI SCAMPI AI DUE CAVIALI
Langoustine, yuzu dressing, duo of caviars
The Team
Chef Marco Calenzo
Lido Restaurant at Four Seasons Hotel at The Surf Club, Surfside, is a haven for admirers of Italian cuisine. Chef Marco Calenzo, hailing from Florence, infuses traditional recipes with a contemporary twist. Additional signature dishes include Tagliatelle all’astice with lobster and Trapanese pesto; a homemade cavatelli with crustacean and fine herbs; dover sole for two with meunière sauce; and the Cotoletta Alla Milanese, a tender, breaded veal cutlet. With a focus on fresh, high-quality ingredients, Lido Restaurant offers an authentic Italian dining experience in the heart of the Miami Beaches.
More Dining Options
- Details
The Terrace
Welcome to The Terrace, offering relaxed oceanfront dining at The Surf Club. Start your day with a serene breakfast or enjoy a leisurely lunch with stunning beach views. Every moment at The Terrace is a celebration of exceptional flavour and ambiance. - Details
In-Room Dining
Experience the ultimate blend of comfort and privacy as we transform your guest room into a private dining room. Whether you are wanting a cosy breakfast in bed, a relaxed lunch on your private terrace or a midnight snack, our in-room dining menu is available day and night. - Details
Winston’s on the Beach
A casual, al fresco dining environment, with a selection of salads and light meals focusing on local Florida flavours. At night, discover our open kitchens, a world of grilled dishes and Neapolitan-style pizzas. - Details
The Champagne Bar
The palm-fringed room of the Champagne Bar reflects the soulful charm and glamour of The Surf Club’s early years, enhanced by a modern collection of imaginative cocktails and personable, knowledgeable team of experts. Also offering the largest selection of champagnes in Miami, this champagne club was a favourite destination for luminaries and celebrities, and its aura captures that golden moment in time. - Details
The Surf Club Restaurant
At The Surf Club Restaurant, Thomas Keller’s first Florida venture and one of the Michelin star restaurants in Miami, the most honoured American chef by Michelin Guide tips his toque to the grandeur and spirit of another era. Located in the landmark The Surf Club, the restaurant is an elegant moment in time, applying Chef Keller’s famously meticulous standards to iconic dishes, from avocado Louie and NY Strip Steak to Caesar Salad, prepared table-side.