Caviar
Potato Blinis, Traditional Garnishes
- 30g Ossetra Prestige
- CAD 220
- 30g Kristal
- CAD 225
RAW BAR
- Hamachi Crudo
- Yuzu Truffle, Caviar, Preserved Lemon, Chive Oil
- CAD 33
- Canadian Oysters
- Half-Dozen Canadian Oysters, Mignonette, Horseradish, D|bar Hot Sauce
- CAD 32
- Shrimp Cocktail
- Brandy Cocktail Sauce, Lemon
- CAD 35
TO SHARE
- Beef Carpaccio
- Smoked Citrus Marinade, Pickled Chilies, Avocado, Toasted Seeds, Mizuna
- CAD 32
- Sobrassada
- House Cured Sausage, Paprika, Guindilla Peppers,
- CAD 23
- Jamon Ibérico
- 100% Acorn-Fed Pata Negra Ham, Pan Con Tomate
- CAD 64
- Stracciatella
- Fresh Mozzarella Spread, Cherry Tomatoes, Balsamic Pearls, Basil-pistachio Gremolata, Hand Rolled Pita
- CAD 34
- Roasted Parsnip Velouté
- Spiced Roasted Apple And Parsnip Velouté, Chervil, Brown Butter Croutons
- CAD 21
- Charcuterie Tasting
- Selection of Pâtés and Cured Meats, Condiments, Mustard
- CAD 35
SALADS
- Baby Gem and Blue Cheese
- Creamy Blue Cheese Dressing, Crispy Bacon Crust, Hard Boiled Egg, Radish, Cherry Tomatoes, Chives
- CAD 28
- Kale
- Tuscan Kale, Pepitas, Farro, Fresh Apple, Toasted Almonds, Cranberries, Mustard Lemon Dressing
- CAD 31
ENTRÉES
- d|burger
- Wagyu Beef Patty, Tomato, Red Onion, Pork Belly, Raclette, Cornichons, Magic Sauce
- CAD 38
- SUBSTITUTE LETTUCE WRAP for CAD 2
- SUBSTITUTE SALAD for CAD 4
- Pappardelle Au Canard Confit
- Duck Confit, Shitake Mushrooms, Fennel Pollen, Parmigiano
- CAD 43
- Gnocchi
- Potato Gnocchi, Peas, Wild Mushrooms, Pangratatto
- CAD 33
- Coq au Vin
- Red Wine Braised Chicken, Cippolini Onions, Parsnip, Pork Belly, Mushrooms, Rice Pilaf
- CAD 41
- Poached Salmon
- Medium Rare Poached Salmon, Grilled Cucumber, Zucchini, Chive Beurre Blanc, Caviar
- CAD 46
- Striploin (12 oz.)
- Martin’s Farm Striploin, Béarnaise, Grilled Baby Gem
- CAD 72
- with your choice of side
- Rib Eye (16 oz.)
- Ontario Prime Dry-aged Rib Eye, Beef Jus, Confit Shallots
- CAD 118
- with your choice of side
- Bone-in Rib-Eye (32 oz.)
- Ontario Prime Dry-aged Rib Eye, Beef Jus, Confit Shallots
- CAD 198
- with your choice of two sides
- Ibérico Pluma
- Spanish Ibérico Pork, Chimichurri, Parsley Salad
- CAD 118
- With your choice of side
SIDES
- Blistered Shishito Peppers
- with Shaved Pecorino
- CAD 14
- Wild Mushrooms
- Roasted Garlic, Parsley
- CAD 14
- Super-Green Spinach
- Creamed Spinach
- CAD 14
- Rice Pilaf
- CAD 14
- Parmesan & Truffle Frites
- Truffle Aïoli, Chives
- CAD 23
- Frites
- CAD 13
CHEESE
Three – CAD 23 / Five – CAD 36
- Cendrillon
- Pasteurized Ash Goat, Soft, Ripened
- CAD 9
- Comté
- Raw Cow, Firm, Sharp
- CAD 9
- Brie de Meaux
- Pasteurized Cow, Tangy, Creamy
- CAD 9
- Blue Bénédictin
- Raw Cow, Buttery, Nutty
- CAD 9
- Ossau-iraty
- Raw Sheep, Sweet, Nutty
- CAD 9
Dessert
- Coconut Banana Choux
- Coconut Cream, Caramelized Banana, Passion Fruit Coulis
- CAD 17
- Dark Chocolate Mousse
- Dark Chocolate Mousse, Chocolate Shavings
- CAD 18
- Apple Cinnamon Crumble
- Graham Cracker Crunch, Vanilla Cheesecake, Roasted Cinnamon Apple
- CAD 17
- Dulce de Leche Cake
- Tres Leches Sponge, Dulcey de Leche Whipped Ganache, Crispy Chocolate Pearls
- CAD 18
- Ice Cream & Sorbet
- Please ask your server for our selection of flavours.
- CAD 6 Per Scoop