Dining

Festive

Glass of Perrier-Jouët Grand Brut Champagne or Specialty Mocktail Included

CAD 110 Per Person / Add a glass of Moët & Chandon Rosé Champagne for CAD 5

Savoury

Turkey and Brie Sandwich
Cranberry, Arugula
Cheese Gougères
Artichoke, Ricotta
Venison pâté en croûte
Chestnut, Port
King Crab tart
Chives, Caviar, Preserved Lemon

Sweet

Coconut almond snow ball
Pain De Gênes, Almond Praline Crunch, Coconut Truffle, Coconut Mousse
Chestnut matcha mont blanc
Chestnut Cream, Matcha Chestnut Piping, Vanilla Chantilly
Mandarin cinnamon cheesecake
Speculoos Sable, Mandarin Zest Cheesecake, Mandarin Glaze
Hazelnut raspberry paris brest
Raspberry Jam, Hazelnut Mousseline, Fresh Raspberry
MINI CHocolate fondue
Warm Chocolate Sauce, Gingerbread Cookies

Scones

Fig and Gingerbread Scones

Served with Four Seasons Hotel Toronto home-harvested honey, quince jam and clotted cream

Tea Selections

Classics

FLORAL JASMINE
Floral jasmine green tea features fresh, mellow overtones with a slightly astringent finish
Green
Flowery Earl Grey
A cup of liquid sunshine-citrus bergamot uplifts in this traditional blend, handcrafted with Ceylon black tea and cornflower petals
Black
GOLDEN ASSAM
This second-flush golden-tipped Assam produces a full-bodied cup with deep, copper liquor noted for its lively character and distinct malty flavour
Black

Noteworthy

Silver Leaf
Harvested south of the Yangtze River, this premier connoisseur grade of white tea is named for the silver downy hairs that cover the young unopened buds
White
Imperial Tung Ting
The refined oolong contains only the finest leaves, hand-picked at dawn when flavour is at its peak
Oolong
Pu-Erh Tou Cha
Due to special processing, Pu-erh is low in tannins with a smooth earthy flavour that is rich in texture
Black

Festive Blends

Available hot or iced

Nutcracker | Black
Black Tea, Hazelnut and Vanilla Flavours
Black
Sugar Plum | Herbal
Organic Rooibos, Whirls of Creamy Vanilla, Ripe Strawberry And a Hint Of Plum
Herbal
Genmaicha | Green
Japanese Sencha Green Tea Blend With Roasted Brown Rice
Green
Winter Cherry | Green
Grassy Japanese Sencha Green Tea Lightly Infused With Sweet Candied Cherry
Green
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