Spring
CAD 105 Per Person
Savoury
- Mini Croissant
- Jambon de Paris, Smoked Cheddar, Garlic Aïoli
- Deviled Egg
- Lobster, Ossetra Caviar, Fried Capers
- Stracciatella Tartlet
- Tomato Compote, Pistachio Crumble, Balsamic Pearls
Sweet
- Honey-Blueberry Mousse
- Honey and White Chocolate Mousse, Blueberry Compote
- Lemon-Thyme Yoghurt Tart
- Tart Shell; Yoghurt, Honey and Thyme Mousse; Meringue Sticks; Lemon Curd
- Kiwi Cheesecake
- Vanilla Cheesecake, Kiwi Jelly, Lime Sablé Breton
- Strawberry Rhubarb Roll
- Japanese Sponge, Strawberry Curd, Vanilla Whipped Ganache, Poached Rhubarb
Scones
Plain and Lemon Poppyseed
Tea Selections
Classics
- Floral Jasmine
- Floral jasmine green tea features fresh, mellow overtones with a slightly astringent finish.
- Green
- Flowery Earl Grey
- A cup of liquid sunshine-citrus bergamot uplifts in this traditional blend, handcrafted with Ceylon black tea and cornflower petals.
- Black
- Golden Assam
- This second-flush golden-tipped Assam produces a full-bodied cup with deep, copper liquor note for its lively character and distinct malty flavour.
- Black
Noteworthy
- Silver Leaf
- Harvested south of the Yangtze River, this premier connoisseur grade of white tea is named for the silver downy hairs that cover the young unopened buds.
- White
- Iron Goddess
- This aromatic blend takes its name from a beloved Chinese fable that originated in the Fujian Province.
- Oolong
- Pu-Erh Tuo Cha
- Due to special processing, Pu-erh is low in tannins with a smooth earthy flavour that is rich in texture.
- Black
Seasonal Features
- Precious Dew
- Hand-picked in the lush Uji region, this tea is harvested only once a year in May, ensuring its rare and exceptional quality.
- Green
- Cherry Blossom
- Grassy Japanese Sencha green tea is lightly infused with the sweetness of candied cherries.
- Green
- Apple Pie
- Crisp apples enveloped in warm, fragrant cinnamon and buttery maple pie crust create this apple pie tea.
- Green
- Organic Beetroot Boost
- Citrus and refreshing natural botanicals of organic beetroot, ginger, Ceylon cinnamon, ashwagandha and cardamom seed make up this tea.
- Herbal
- White Lotus
- This delicate infusion is paired with a subtle floral palate.
- White
- Masala Chai
- This richly-spiced elixir is a complex meritage of Indian Assam in a flavourful dance of hand-ground cinnamon, cardamom, cloves, nutmeg and ginger.
- Black
- Lavender Earl Grey
- Black tea is infused with passion fruit, vanilla and marigold flowers for a sweet and fruity delight.
- Black
- Harmony
- This tea features organic peppermint leaves, organic chamomile flowers, orange blossoms and allspice.
- Herbal