Embrace wellness, longevity and sustainability through our Wellness Kitchen. Aspire to follow a path to well-being and experience the perfect synergy between nature and health with our modern approach to a healthy lifestyle. Our meals are crafted using techniques that preserve the integrity and nutritional value of whole fresh foods without compromising on flavour. Join us and discover a new standard of delicious, healthy dining.
Cooking Class Schedule
Book NowHealthy Cooking Classes
Join our registered dietitian and chef in the Wellness Kitchen for interactive cooking classes at Four Seasons Hotel Westlake Village. Learn healthy and easy recipes that make eating a balanced diet at home easy.
April 18, 2025View MenuJapan’s Okinawan Simplicity
In this hands-on class, you’ll learn to create flavorful dishes inspired by Okinawan cuisine, known for promoting longevity. Guided by our registered dietitian and wellness chef, you’ll prepare delicious, balanced, health-conscious meals with fresh, seasonal ingredients. After cooking, enjoy a family-style meal with saké and dessert. Perfect for all skill levels, this class is a fun way to explore the secrets of a Blue Zones diet and nourish both body and soul.
Discover Your Inner Chef
Demo + Dine Cooking Experience
Enjoy a live presentation and cooking class conducted by our expert registered dietitians and creative wellness chefs. Meals are served in courses and can be paired with wine for a Wine and Dine Class.
Feel Good Dining
Enjoy wellness chef–approved group menus, served in our private Feel Good Dining Room or on our patio.
COOK UP A HEALTHIER YOU
Join us in our Wellness Kitchen for an interactive cooking class or demonstration that focuses on healthy, delicious meals. Our wellness chefs and registered dietitians guide you through creating nourishing dishes that leave you feeling energized and satisfied.
The Wellness Kitchen is a state-of-the-art setting to learn from our team of experts how to make healthy taste delicious. It is a place to discover the Mediterranean diet, learn new culinary skills and toast friends – new and old – who share a passion for food and wellness.
Emmaline Rasmussen Lead Registered Dietician
