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Experience the rich tradition of fire grilling at North by Four Seasons. Indulge in delicious recipes cooked on open flame with farm-to-table ingredients and premium cuts of meat.

Hours

Lunch
11:30 AM – 5:00 PM
Dinner
5:00 PM – 10:00 PM LAST ORDER AT 9:45 PM

Signature Dishes

  • Wagyu Beef Boneless Rib-eye

    with Grilled Vegetables

  • Heirloom Tomatoes and Burrata

    Basil Pesto, Balsamic Reduction

  • Seared Hokkaido Scallops

    Grilled Sweetcorn, Guanciale, Garden Herbs

Events

  • December 20 & 29, 6:00 pm – 10:00 pm

    Barbecue Night

    Sizzling steaks and bold flavours are the headlines for the night as we bring fresh meats straight from the grill to your plate. Head to the grilling station to watch our chefs work their magic.
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  • December 25, 6:00 pm – 10:00 pm

    Christmas Barbecue Platter

    Join us on Christmas Day as our chefs craft a holiday barbecue platter of premium cuts of grilled meat. Paired with traditional side dishes and a vibrant festive atmosphere, it’s the perfect way to celebrate the season in style.
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