Le Deli Robuchon

This dynamic restaurant draws inspiration from across the Mediterranean with menus by Chef de Cuisine Claudio Leanza. Enjoy an open kitchen and interactive bar, as well as a captivating design that includes outdoor terrace seating.

A chic and lively seafront lounge, perfect for outdoor meals, sundowners or gathering with friends to enjoy South Mediterranean dishes, ocean views and great DJ beats.

Enter a world of Parisian chic, featuring an atrium-style winter garden that brings the outdoors inside. Meet for a leisurely breakfast, afternoon tea experience or choose from the menu of French delicacies – with tableside service that evokes the elegance of a grand café.

Feel good with our health-conscious, all-day menu in this refreshing spot after a spa treatment or a workout.

Enjoy the endless blues of the Arabian Gulf in our glass-walled dining room. Savour tempting Arabic mezze and international favourites, paired with craft beverages and a wide array of shisha flavours.

Sink into a plush armchair in this secret hideaway, where a solid marble bar, inky blues and antique mirrors offer a nostalgic yet contemporary setting for evening Martinis and cosy conversation. Enjoy our exclusive Cigar Bar to accompany handcrafted cocktails and elevated bar bites.

Ideal for time-zone–hopping travellers, impromptu meetings or for a quiet, private meal, our extensive menu lets you dine in style in the comfort of your private space.

Authenticity and exquisite flavours are the hallmarks of Chef Jean-Georges Vongerichten’s Michelin-starred Latin and global-inspired cuisine. Curiosa, helmed by Head Chef Shreyas Kadam, invites you to come experience signature regional dishes in a lively, communal setting that captures the warmth and vibrant spirit of Latin feasts.

Experience Chef Nobuyuki Matsuhisa’s signature, new-style Japanese cuisine at one of the world’s largest Nobu restaurant, dramatically perched above the Arabian Gulf.