Raw
- Michael Mina’s Tuna Tartare
- Pine Nuts, Garlic, Habanero-Sesame Oil (SE, F, E, G, N)
- AED 120
- Oak Smoked Salmon
- Caviar, Lemon Crème Fraîche, Pickled Pearl Onions (F, D, SU, G)
- AED 105
- Wagyu Steak Tartare
- Egg Yolk, Caviar, Tarragon, Sourdough (G, MU, E, F, SU)
- AED 125
- Wagyu Beef Carpaccio
- Truffle, Yuzu Vinaigrette, Garden Leaves (SU, F, MU, D)
- AED 130
- Amélie Oysters 6 pcs
- Mignonette Sauce (MO, SU)
- AED 340
Appetizers
- Tomato Soup
- Wood-Fired Tomato Soup, Grilled Cheese Sandwich (SE, D, G, V)
- AED 70
- Grilled Octopus
- Potato, Romesco, Grilled Pepper Dill Salsa (MO, N, GF, SU)
- AED 120
- Aubergine Mille-Feuille
- Aged Parmesan, Creamy Dijon Sauce, Basil (V, N, G, D, MU)
- AED 85
- Simply Shrimp
- Garlic, Lemon, Red Chili (C, D, G)
- AED 110
- Truffle Gratinée
- Mimolette Cheese, Ziti Pasta, Truffle Cream (G, D, V)
- AED 95
- Boeuf aux Moutardes
- Beef Tenderloin Cubes, Cornichons, Jus, Grainy Mustard (G, D, CE, SU, MU)
- AED 165
- Foie Gras Terrine
- Crispy Bread, Granny Smith Apple, Cocoa Nibs (G)
- AED 130
- Escargots à la Bourguignonne
- Herb Butter, Tarragon Crumbs (G, D)
- AED 120
Salads
- Niçoise Salad
- Confit Tuna, Haricots Verts, Quail Egg, Dressing (F, E, MU, SU, C)
- AED 95
- Petite Green Salad
- Radish, Cucumber, Tomato, Dijon Vinaigrette (MU, SU, VE, V)
- AED 70
- Burrata Caprese
- Marinated Tomatoes, Basil Oil (V, GF, D)
- AED 95
- Tomato and Avocado Salad
- Crispy Quinoa, Sumac, Lemon Tahina (D, SE, VE, V, SU)
- AED 90
- Roasted Beetroot
- Dijon Dressing, Hazelnut, Goat Cheese (D, N, GF, V, SU, MU)
- AED 80
- Endive Crab Salad
- Crab, Garlic Crumbs, Caesar Dressing (D, E, F, G, MU)
- AED 95
Mains
- Wild Mushroom Rigatoni
- Porcini Infused Veloute, Parmesan, Roasted Mushroom (V, E, D, SO)
- AED 140
- Linguine Burrata
- Cherry Tomato Sauce, Pesto Powder (N, V, D)
- AED 150
- King Crab Spaghetti
- Cherry Tomato, Lemon Zest, Crispy Garlic, Red Chili (G, C, E, D, SU, CE)
- AED 190
- Local Seabream
- Asparagus, Crushed Citrus Potato, Charred Tomato Relish (GF, F, LS, SU)
- AED 160
- Scottish Salmon
- Beluga Lentil, Tomato Vinaigrette, Artichoke (GF, SU, CE, F)
- AED 180
- Roasted Sea Bass
- Saffron Fregola, Preserved Lemon, Broccolini (E, G, D, F, SU, C)
- AED 175
- Tuna Steak
- Tomato Salsa, Basil Cress (F, GF, SU)
- AED 165
- Marinated Chicken
- Green Garlic Bomba Rice, Chimichurri, Chicken Jus (D, CE, SU)
- AED 160
- Veal Chop
- Pepper Mash Potato, Green Peas Ragout (D, CE, SU)
- AED 220
- Chargrilled Lamb Cutlets
- Smoked Eggplant, Pomegranate (D, G, SU)
- AED 180
- Wagyu Burger
- Gouda Cheese, Caramelized Onion, Mushroom (G, MU, D, E)
- AED 160
Wood-Grilled Steaks
Select your Choice of Sauce
- 300g Rib Eye
- AED 325
- 300g NY Strip
- AED 315
- 250g Wagyu Filet
- AED 415
- 250g Filet Mignon
- AED 340
- 200g Fullblood Kobe Tenderloin
- AED 1,150
- Select your Cooking Style
- Surf and Turf 90 | Diane Style 85 | Rossini Style 100 | Mina Style 55
Sharing for Two
- 1.2kg Tomahawk
- Truffle Mashed, Grilled Baby Gem
- AED 870
- 1kg Porter House
- Truffle Mashed, Grilled Baby Gem
- AED 610
- Whole Sea Bream
- Meunière Sauce
- AED 310
- Whole Loup de Mer
- Tomato Olive Basil Relish
- AED 345
Sides
AED 55
- Mushroom Fricassee (GF, D, CE)
- Parmesan Truffle Fries (V, GF, D)
- Broccolini (V, GF, D)
- Potato Gratin (D, V)
- Potato Lyonnaise (D, CE, GF, LS)
- Creamed Spinach (D, G, V)
- Brussels Sprouts Agrodolce (F, SO)
- Grilled Asparagus (VG)
Desserts
**Please allow 15 Minutes for Preparation
- Tiramisu
- Mascarpone Mousse, Lady Finger, Coffee Chocolate Sauce (D, G, E)
- AED 80
- **Chocolate Soufflé
- 70% Guanaja, Vanilla Ice Cream (D, E)
- AED 75
- Michael Mina’s Banana Tarte Tatin
- Puff Pastry, Toffee Caramel, Honey Ice Cream, Caramel Sauce (D, G)
- AED 65
- Pecan
- Chocolate Rice Crispy, Homemade Pecan Praline Mousse, Soft Chocolate Ganache, Chocolate Gavotte (D, G, N, E)
- AED 80
- Mint and Lemon Merengue
- Merengue Shell, Lemon Mint Sorbet, Mint Jelly, Fresh Fruit Cubes (D, E)
- AED 80
- Cookie
- Gianduja Cookie, Hazelnut Praline Ice Cream (D, G, N)
- AED 75
- Charcoal Pineapple Basbusa
- Passion Fruit and Lychee Infusion, Charcoal Grilled Pineapple, Basbusa Sponge, Coconut Sorbet (D, G, E)
- AED 80
Some of our dishes on the menu may contain allergens that could pose a risk to individuals with food allergies. Please feel free to speak to one of the staff members regarding any special dietary requirements you may have.
All prices are in U.A.E. Dirhams, inclusive of 10% service charge, 5% VAT and are subject to 7% Municipality fee.