December 31
6:00 pm – 10:30 pm
SGD 285 per person / + SGD 98 per person for beverage pairing
- Nobu Sashimi Starter Four Ways
- P.Ferraud & Fils, Crémant De Bourgogne Blanc de Blanc, France NV
- Special Sushi
- Hokusetsu Junmai, Niigata, Japan
- Scallop Ceviche
- with Mango Leche De Tigre
- Ministry of Clouds, Riesling, Clare Valley, Australia
- Pan-Fried Lobster
- Nori Butter, Dry Miso
- Matsuhisa Chardonnay, Sonoma County, California, USA
- Chargrilled A5 Japanese Wagyu Beef Steak
- Matsuhisa Pinot Noir, Sonoma County, California, USA
- Dessert
- Lime Cake, Gin Foam, Strawberry Ice Cream
- Hokusetsu, Umeshu, Niigata, Japan
All prices are in Singapore dollars, subject to service charge and other prevailing government taxes. Menu and menu items are subject to change without prior notice.