Hong Kong
Caprice
Chef Guillaume Galliot’s imaginative creations combine classic French savoir-faire with unique global flair in one of Hong Kong’s most prestigious three Michelin-starred restaurants.
Athens
Pelagos
Inspired by the Greek word for ocean, Michelin-starred Pelagos draws inspiration from its perpetual, ever-changing nature, crafting exceptional dishes from the finest local Mediterranean produce.
Orlando
Capa
With dishes ranging from the freshest Florida seafood to expertly grilled cuts of meat, Michelin-starred Capa’s open kitchen and wood-burning grill bring you closer than ever to the culinary magic.
Napa Valley
Auro
An intimate space showcasing a seasonal seven-course tasting menu, the passion of Chef Rogelio Garcia elevates every dish at Calistoga’s only Michelin-starred fine-dining destination.
Hong Kong
ARGO
Driven by innovation and shaped by the modern world, this award-winning cocktail bar presents a future-forward ethos alongside some of the world’s most unique spirits.
Tokyo at Marunouchi
Sézanne
Executive Chef Daniel Calvert crafts dynamic French cuisine at three Michelin-starred SÉZANNE, with a seasonally updated menu that ensures there’s always something new to discover.
Geneva
Il Lago
Indulge in the ultimate dining experience at Michelin-starred Il Lago, where exceptional Italian specialities are expertly paired with the finest wines from across the continent.
London at Park Lane
Pavyllon
Blending culinary artistry with the relaxed elegance of a neighbourhood restaurant, every last dish reflects Chef Yannick Alléno’s innovation, precision and passion for reinvention.
Seoul
Charles H.
Steeped in the worldly romance of its namesake bon vivant, Charles H. Baker, this intimate bar ranks among Asia’s finest and is where cocktail connoisseurs go to find the perfect drink.
Paris
Le Cinq
A Paris destination in its own right, three Michelin-starred French cuisine by Chef Christian Le Squer is expertly paired with the rarest of wines selected by award-winning Head Sommelier Eric Beaumard.
Hong Kong
Caprice
Chef Guillaume Galliot’s imaginative creations combine classic French savoir-faire with unique global flair in one of Hong Kong’s most prestigious three Michelin-starred restaurants.
Athens
Pelagos
Inspired by the Greek word for ocean, Michelin-starred Pelagos draws inspiration from its perpetual, ever-changing nature, crafting exceptional dishes from the finest local Mediterranean produce.
Orlando
Capa
With dishes ranging from the freshest Florida seafood to expertly grilled cuts of meat, Michelin-starred Capa’s open kitchen and wood-burning grill bring you closer than ever to the culinary magic.
Napa Valley
Auro
An intimate space showcasing a seasonal seven-course tasting menu, the passion of Chef Rogelio Garcia elevates every dish at Calistoga’s only Michelin-starred fine-dining destination.
Hong Kong
ARGO
Driven by innovation and shaped by the modern world, this award-winning cocktail bar presents a future-forward ethos alongside some of the world’s most unique spirits.
Tokyo at Marunouchi
Sézanne
Executive Chef Daniel Calvert crafts dynamic French cuisine at three Michelin-starred SÉZANNE, with a seasonally updated menu that ensures there’s always something new to discover.
Geneva
Il Lago
Indulge in the ultimate dining experience at Michelin-starred Il Lago, where exceptional Italian specialities are expertly paired with the finest wines from across the continent.
London at Park Lane
Pavyllon
Blending culinary artistry with the relaxed elegance of a neighbourhood restaurant, every last dish reflects Chef Yannick Alléno’s innovation, precision and passion for reinvention.
Seoul
Charles H.
Steeped in the worldly romance of its namesake bon vivant, Charles H. Baker, this intimate bar ranks among Asia’s finest and is where cocktail connoisseurs go to find the perfect drink.
Paris
Le Cinq
A Paris destination in its own right, three Michelin-starred French cuisine by Chef Christian Le Squer is expertly paired with the rarest of wines selected by award-winning Head Sommelier Eric Beaumard.
Unforgettable Dining Experiences
A culinary landscape of crafted Cantonese delights
Immerse yourself in Head Chef To Kwok Wai’s exquisite signature creations, as he combines a unique mastery of Cantonese cooking methods with a deep understanding of local Korean ingredients at Michelin-starred Yu Yuan in Seoul.
