Set against wide desert views, the Resort’s signature restaurant Talavera stands apart as a premier steakhouse in Scottsdale, bringing a modern Spanish sensibility to the table. The menu draws on Spanish and Latin traditions through prime cuts, seafood and seasonal produce. Indoor and open-air dining allow guests to move with the temperature and the light. Talavera is where the desert evening unfolds slowly, held by the view, firelight and conversation.

HOURS

Dinner
Wednesday – Sunday 5:00 pm – 9:00 pm
Afternoon Tea
Thursday – Sunday 1:00 PM – 3:00 PM

Signature Dishes

  • Paella dish on a table with glass of water and red wine
    Talavera Paella

    Chorizo, Chicken, Pork Belly, Lobster, Prawn, Mussels and Clams

  • Cactus-looking churros at Four Seasons Hotel Scottsdale restaurant Talavera
    DYNAMITE CHURROS
  • Grilled Spanish Octopus dish with glass of white wine
    GRILLED SPANISH OCTOPUS
  • The Garden dish
    The Garden
  • Lemon dessert dish
    A LEMON UNDER THE SUNSET
  • Three different gin and tonic cocktails
    SIGNATURE GIN & TONIC COCKTAILS

Highlights

My passion and love for cooking is based on creating a unique and extraordinary experience for each guest.

Emmanuel Urban Talavera Chef de Cuisine

Events

Afternoon Tea
Enjoy a unique culinary experience that blends the timeless tradition of afternoon tea with the bold flavors of the Sonoran Desert. Drawing from the rich palette of desert ingredients, the resort’s culinary team has reimagined classic tea-time favorites with a Southwestern twist.
Reserve
Make your reservation. +1 (480) 513-5085 Reserve A Table

More Dining Options